Winery Terroir SonoroCerruco Moscatel de Alexandria
White wine
This wine generally goes well with spicy food and sweet desserts.
The Cerruco Moscatel de Alexandria of the Winery Terroir Sonoro is in the top 20 of wines of Itata Valley.
Wine flavors and olphactive analysis
Food and wine pairings with Cerruco Moscatel de Alexandria
Pairings that work perfectly with Cerruco Moscatel de Alexandria
Original food and wine pairings with Cerruco Moscatel de Alexandria
The Cerruco Moscatel de Alexandria of Winery Terroir Sonoro matches generally quite well with dishes of spicy food or sweet desserts such as recipes of chicken massala or apple pie.
Details and technical informations about Winery Terroir Sonoro's Cerruco Moscatel de Alexandria.
Discover the grape variety: Loureiro
Most certainly Portuguese. Loureiro is part of the grape varieties of many Spanish and Portuguese appellations, including the famous Vinho Verde. It would be a close relative of the albarino and the sousão.
Last vintages of this wine
The best vintages of Cerruco Moscatel de Alexandria from Winery Terroir Sonoro are 2019, 2018, 0, 2015
Informations about the Winery Terroir Sonoro
The Winery Terroir Sonoro is one of of the world's greatest estates. It offers 8 wines for sale in the of Itata Valley to come and discover on site or to buy online.
The wine region of Itata Valley
Itata Valley is a wine region in the Southern end of Chile's Long, thin wine producing zone. This historical, cool-Climate region is dominated by Plantings of Carignan, Muscat of Alexandria and Pais (AKA Mission, aimed more at domestic consumption), although producers are beginning to plant more modern grape varieties like Cabernet Sauvignon, Cabernet Franc, Pinot Noir and Chardonnay. Itata's boundaries cover an area measuring roughly 100 kilometers (60 miles) from North to south and only a little less from east to west, although given the small quantity of land under Vine, the density of vineyards is low. The area is defined by the convergence of the Itata and Ñuble rivers, and vineyards are mostly found clustered around the towns of Chillán, Quillón and Coelemu.
The wine region of South
Malleco Valley is a Southern wine-growing region in Chile, some 540 kilometers (340 miles) south of the capital, Central-valley/maipo-valley/santiago">Santiago, in the Malleco province. The region is particularly challenging to Grape growers because of its marginal Climate, high rainfall and Short growing season, but the crisp, fresh wines produced here from Chardonnay, Sauvignon Blanc and Pinot Noir. are beginning to attract international attention. The wine industry in Malleco Valley is still in its embryonic stages, and there is less than 40 hectares (100 acres) under Vine here.
The word of the wine: Pinot meunier
Cultivated in the 19th century in all the northern vineyards, this black grape variety has largely regressed since. Very present in the Marne valley, it constitutes a third of the vineyards in Champagne, alongside pinot noir and chardonnay with which it is often blended. It brings roundness and red and yellow fruit aromas to champagnes. Pinot meunier is also the dominant grape variety in red and rosé wines in the Orleans AOC and the rare Touraine-Noble-Joué, a grey wine. Syn.: meunier.
