Winery Tardieu-Laurent - Saint-Joseph Les Lauzières

Winery Tardieu-LaurentSaint-Joseph Les Lauzières

4.0
Note - 1Note - 1Note - 1Note - 1Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters consider this wine to be one of the best in the region.
The Saint-Joseph Les Lauzières of Winery Tardieu-Laurent is a red wine from the region of Saint-Joseph of Rhone Valley.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Saint-Joseph Les Lauzières of the Winery Tardieu-Laurent is in the top 40 of wines of Saint-Joseph.

Taste structure of the Saint-Joseph Les Lauzières from the Winery Tardieu-Laurent

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Saint-Joseph Les Lauzières of Winery Tardieu-Laurent in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.

Details and technical informations about Winery Tardieu-Laurent's Saint-Joseph Les Lauzières.

Winemaker
Michel Tardieu
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Chenanson

Chenanson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Chenanson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.

Last vintages of this wine

Saint-Joseph Les Lauzières - 2017
In the top 40 of of Saint-Joseph wines
Average rating: 3.911110
Saint-Joseph Les Lauzières - 2016
In the top 40 of of Saint-Joseph wines
Average rating: 4.211110
Saint-Joseph Les Lauzières - 2015
In the top 40 of of Saint-Joseph wines
Average rating: 411110
Saint-Joseph Les Lauzières - 2014
In the top 40 of of Saint-Joseph wines
Average rating: 4.311110
Saint-Joseph Les Lauzières - 2013
In the top 40 of of Saint-Joseph wines
Average rating: 3.51110.50
Saint-Joseph Les Lauzières - 2012
In the top 40 of of Saint-Joseph wines
Average rating: 3.61110.50
Saint-Joseph Les Lauzières - 2011
In the top 40 of of Saint-Joseph wines
Average rating: 3.911110

The best vintages of Saint-Joseph Les Lauzières from Winery Tardieu-Laurent are 2014, 2016, 2015, 2017 and 2011.

Informations about the Winery Tardieu-Laurent

The winery offers 63 different wines.
Its wines get an average rating of 3.9.
It is in the top 30 of the best estates in the region
It is located in Saint-Joseph in the region of Rhone Valley
Find the Winery Tardieu-Laurent on Facebook

The Winery Tardieu-Laurent is one of of the world's great estates. It offers 71 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 25000 of of France wines
In the top 50 of of Saint-Joseph wines
In the top 55000 of red wines
In the top 85000 wines of the world

The wine region of Saint-Joseph

The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

The word of the wine: Pruine

A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.

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