
Winery Tardieu-LaurentSaint-Joseph Les Lauzières
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).
The Saint-Joseph Les Lauzières of the Winery Tardieu-Laurent is in the top 40 of wines of Saint-Joseph.
Taste structure of the Saint-Joseph Les Lauzières from the Winery Tardieu-Laurent
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Saint-Joseph Les Lauzières of Winery Tardieu-Laurent in the region of Rhone Valley is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Saint-Joseph Les Lauzières
Pairings that work perfectly with Saint-Joseph Les Lauzières
Original food and wine pairings with Saint-Joseph Les Lauzières
The Saint-Joseph Les Lauzières of Winery Tardieu-Laurent matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of borscht (russia), braised lamb with peppers or autumn duck aiguillette.
Details and technical informations about Winery Tardieu-Laurent's Saint-Joseph Les Lauzières.
Discover the grape variety: Chenanson
Chenanson noir is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches and small grapes. Chenanson noir can be found in several vineyards: South-West, Cognac, Bordeaux, Languedoc & Roussillon, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Saint-Joseph Les Lauzières from Winery Tardieu-Laurent are 2014, 2016, 2015, 2017 and 2011.
Informations about the Winery Tardieu-Laurent
The Winery Tardieu-Laurent is one of of the world's great estates. It offers 71 wines for sale in the of Saint-Joseph to come and discover on site or to buy online.
The wine region of Saint-Joseph
The wine region of Saint-Joseph is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Yves Gangloff or the Domaine E. Guigal produce mainly wines red and white. The most planted grape varieties in the region of Saint-Joseph are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.
The wine region of Rhone Valley
The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.
The word of the wine: Pruine
A thin, fluffy film that covers the surface of the grape. It makes the berry impermeable and contains the indigenous yeasts necessary for the fermentation of the must.














