Winery Tardieu-Laurent - Crozes-Hermitage Vieilles Vignes

Winery Tardieu-LaurentCrozes-Hermitage Vieilles Vignes

3.8
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Crozes-Hermitage Vieilles Vignes of Winery Tardieu-Laurent is a red wine from the region of Crozes-Hermitage of Rhone Valley.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or game (deer, venison).
The Crozes-Hermitage Vieilles Vignes of the Winery Tardieu-Laurent is in the top 30 of wines of Crozes-Hermitage.

Taste structure of the Crozes-Hermitage Vieilles Vignes from the Winery Tardieu-Laurent

Light
Bold
Smooth
Tannic
Dry
Sweet
Soft
Acidic

In the mouth the Crozes-Hermitage Vieilles Vignes of Winery Tardieu-Laurent in the region of Rhone Valley is a powerful with a nice balance between acidity and tannins.

Wine flavors and olphactive analysis

Wine with oak taste

oak, vanilla

Wine with earth taste

earthy, smoke

Wine with spices taste

pepper, licorice

Wine with floral taste

violet

On the nose the Crozes-Hermitage Vieilles Vignes of Winery Tardieu-Laurent in the region of Rhone Valley often reveals types of flavors of cherry, pepper or red fruit and sometimes also flavors of spices, oak or microbio.

Details and technical informations about Winery Tardieu-Laurent's Crozes-Hermitage Vieilles Vignes.

Winemaker
Michel Tardieu
Grape varieties
Region/Great wine region
Great wine region
Country
Style of wine
Alcohol
13°
Allergens
Contains sulfites

Discover the grape variety: Koshu

One of the oldest varieties cultivated in Japan, generally in arbors/pergolas, most often used as a table grape and recently vinified and associated with other varieties. It is a Vitis vinifera also known in Australia, New Zealand, Germany, the United States... practically unknown in France.

Last vintages of this wine

Crozes-Hermitage Vieilles Vignes - 2018
In the top 30 of of Crozes-Hermitage wines
Average rating: 411110
Crozes-Hermitage Vieilles Vignes - 2017
In the top 30 of of Crozes-Hermitage wines
Average rating: 3.911110
Crozes-Hermitage Vieilles Vignes - 2016
In the top 30 of of Crozes-Hermitage wines
Average rating: 3.71110.50
Crozes-Hermitage Vieilles Vignes - 2015
In the top 30 of of Crozes-Hermitage wines
Average rating: 3.71110.50
Crozes-Hermitage Vieilles Vignes - 2014
In the top 30 of of Crozes-Hermitage wines
Average rating: 3.71110.50
Crozes-Hermitage Vieilles Vignes - 2013
In the top 30 of of Crozes-Hermitage wines
Average rating: 3.71110.50
Crozes-Hermitage Vieilles Vignes - 2012
In the top 30 of of Crozes-Hermitage wines
Average rating: 3.911110

The best vintages of Crozes-Hermitage Vieilles Vignes from Winery Tardieu-Laurent are 2006, 2007, 2018, 2003 and 2017.

Informations about the Winery Tardieu-Laurent

The winery offers 63 different wines.
Its wines get an average rating of 3.9.
It is in the top 25 of the best estates in the region
It is located in Crozes-Hermitage in the region of Rhone Valley
Find the Winery Tardieu-Laurent on Facebook

The Winery Tardieu-Laurent is one of of the world's great estates. It offers 66 wines for sale in the of Crozes-Hermitage to come and discover on site or to buy online.

Top wine Rhone Valley
In the top 15000 of of France wines
In the top 30 of of Crozes-Hermitage wines
In the top 40000 of red wines
In the top 60000 wines of the world

The wine region of Crozes-Hermitage

The wine region of Crozes-Hermitage is located in the region of Rhône septentrional of Rhone Valley of France. Wineries and vineyards like the Domaine Combier or the Domaine M. Chapoutier produce mainly wines red and white. The most planted grape varieties in the region of Crozes-Hermitage are Marsanne, Roussanne and Mourvèdre, they are then used in wines in blends or as a single variety.


The wine region of Rhone Valley

The Rhone Valley is a key wine-producing region in Southeastern France. It follows the North-south course of the Rhône for nearly 240 km, from Lyon to the Rhône delta (Bouches-du-Rhône), near the Mediterranean coast. The Length of the valley means that Rhône wines are the product of a wide variety of soil types and mesoclimates. The viticultural areas of the region cover such a distance that there is a widely accepted division between its northern and southern parts.

News related to this wine

At the heart of the terroirs of Mâcon-Serrières

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Serrières, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneW ...

The Morey Saint Denis appellation investigated through its geology and geography

The Bourgogne Wine Board (BIVB) invites you to enjoy this video in which Jean-Pierre Renard, Expert Instructor at the Ecole des Vins de Bourgogne, explains the topographical and geological characteristics of the Morey-Saint-Denis appellation. The vineyard lies on an intensely fractured area. Several characteristic zones can be distinguished, we can say that each Climat has its own personality. This video is taken from the “Rendez-vous avec les vins de Bourgogne” program broadcasted in April 2021 ...

At the heart of the terroirs of Mâcon-Lugny

Sequence from the video « At the heart of the Mâcon terroir » which offer a stroll at the heart of the Mâcon terroir. It offers a focus on Mâcon-Lugny, one of the 27 geographical denominations of the Mâcon appellation. Travel through the terroirs of the Mâcon appellation by watching the full video : https://www.youtube.com/watch?v=GF20y1aBZh8 Both are available in French and English. Our social media: Facebook: https://www.facebook.com/BourgogneWines​​ Twitter: https://twitter.com/BourgogneWines ...

The word of the wine: Disgorging (champagne)

This is the evacuation of the deposit formed by the yeasts during the second fermentation in the bottle, by opening the bottle. The missing volume is completed with the liqueur de dosage - a mixture of wine and cane sugar - before the final cork is placed. For some years now, some producers have been replacing this sugar with rectified concentrated musts (concentrated grape juice) which give excellent results. A too recent dosage (less than three months) harms the gustatory harmony of the champagne.

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