Winery TarapacáMalbec - Syrah
Red wine
This wine generally goes well with poultry, beef or lamb.
Wine flavors and olphactive analysis
On the nose the Malbec - Syrah of Winery Tarapacá in the region of Central Valley often reveals types of flavors of oak, black fruit.
Food and wine pairings with Malbec - Syrah
Pairings that work perfectly with Malbec - Syrah
Original food and wine pairings with Malbec - Syrah
The Malbec - Syrah of Winery Tarapacá matches generally quite well with dishes of beef, lamb or spicy food such as recipes of venison stew with red wine, lamb shoulder confit or hawaiian pizza.
Details and technical informations about Winery Tarapacá's Malbec - Syrah.
Discover the grape variety: Malbec
Deep, velvety reds with an intense purple colour, showing aromas of blackberry, black plum, violet, cocoa and gentle spice. Round tannins, fleshy palate, peppery length. Star of Cahors AOC (Côt, Auxerrois) in France and the absolute signature of Mendoza, Argentina (Uco Valley, Luján de Cuyo). A French South-West variety that became the Argentine emblem after its post-phylloxera decline.
Last vintages of this wine
The best vintages of Malbec - Syrah from Winery Tarapacá are 2018, 2013, 0, 2017 and 2016.
Informations about the Winery Tarapacá
The Winery Tarapacá is one of of the world's great estates. It offers 125 wines for sale in the of Central Valley to come and discover on site or to buy online.
The wine region of Central Valley
Heart of modern Chilean wine: structured, sunny reds, dense, blackcurranty Cabernet Sauvignon from Maipo (Chilean cradle of the grape), signature Carménère with notes of ripe pepper, black fruit and sweet spices from Colchagua, supple Merlot and deep Syrah. Round Chardonnay whites and lively, sharp Sauvignon. Mediterranean climate, 400 km between Andes and Pacific. Star sub-regions: Maipo, Cachapoal, Colchagua, Curicó, Maule.
The word of the wine: Naturé
See savagnin.
