Château TanundaPrivate Selection Pinot Grigio
This wine generally goes well with pork, cured meat or mushrooms.
Food and wine pairings with Private Selection Pinot Grigio
Pairings that work perfectly with Private Selection Pinot Grigio
Original food and wine pairings with Private Selection Pinot Grigio
The Private Selection Pinot Grigio of Château Tanunda matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of meatloaf with lovage (perpetual celery), chicken with courgettes and curry or tuna lasagna.
Details and technical informations about Château Tanunda's Private Selection Pinot Grigio.
Discover the grape variety: Gaïdouria
A very old and rare Greek grape variety that is still cultivated to some extent in the Cyclades, particularly in the Santorini archipelago. D.N.A. analyses have shown that it is related to Assyrtiko. On the island of Corfu, a black grape variety called Gaïdouricha is cultivated, but it is not related to Assyrtiko. Gaïdouria can be found in Turkey, but it is unknown in France and in most other wine-producing countries.
Informations about the Château Tanunda
The Château Tanunda is one of wineries to follow in Limestone Coast.. It offers 136 wines for sale in the of Limestone Coast to come and discover on site or to buy online.
The wine region of Limestone Coast
The Limestone Coast GI (Geographical Indication) in SouthAustralia is located in the southeast corner of the state, bordering Victoria in the east. It is one of the most significant region of the country, producing nearly one-third of South Australia's quality wines – some of which are the most highly acclaimed in Australia. The zone is regarded as geologically unique and the feature responsible for producing such high-quality wines is its soil. As the name suggests, limestone forms the basis of the soil here, best represented by the famous 'terra rossa' of Coonawarra.
The wine region of Australie du Sud
SouthAustralia is one of Australia's six states, located (as the name suggests) in the south of the vast island continent. It's the engine room of the Australian wine industry, responsible for about half of the country's total production each year. But there's more to the region than quantity - countless high-quality wines are produced here, most from the region's signature Grape, Shiraz. These include such fine, collectible wines as Penfolds Grange, Henschke Hill of Grace, Torbreck The Laird and d'Arenberg The Dead Arm.
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The word of the wine: Jeroboam
Bottle with a capacity of 5 litres.