Winery Tancia - Azienda Agricola SillaVittoria Bianco
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Vittoria Bianco from the Winery Tancia - Azienda Agricola Silla
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vittoria Bianco of Winery Tancia - Azienda Agricola Silla in the region of Sicily is a with a nice freshness.
Food and wine pairings with Vittoria Bianco
Pairings that work perfectly with Vittoria Bianco
Original food and wine pairings with Vittoria Bianco
The Vittoria Bianco of Winery Tancia - Azienda Agricola Silla matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of spinach, smoked salmon and ricotta lasagne, broccoli and blue cheese quiche without pastry or tuna wraps.
Details and technical informations about Winery Tancia - Azienda Agricola Silla's Vittoria Bianco.
Discover the grape variety: Chardonnay
The white Chardonnay is a grape variety that originated in France (Burgundy). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Chardonnay can be found in many vineyards: South West, Burgundy, Jura, Languedoc & Roussillon, Cognac, Bordeaux, Beaujolais, Savoie & Bugey, Loire Valley, Champagne, Rhone Valley, Armagnac, Lorraine, Alsace, Provence & Corsica.
Last vintages of this wine
The best vintages of Vittoria Bianco from Winery Tancia - Azienda Agricola Silla are 0
Informations about the Winery Tancia - Azienda Agricola Silla
The Winery Tancia - Azienda Agricola Silla is one of of the world's great estates. It offers 27 wines for sale in the of Vittoria to come and discover on site or to buy online.
The wine region of Vittoria
The wine region of Vittoria is located in the region of Sicile of Italy. Wineries and vineyards like the Domaine Judeka or the Domaine Gurrieri produce mainly wines red, white and sparkling. The most planted grape varieties in the region of Vittoria are Nero d'Avola, Tannat and Grillo, they are then used in wines in blends or as a single variety. On the nose of Vittoria often reveals types of flavors of cherry, oak or thyme and sometimes also flavors of blood orange, sage or pomegranate.
The wine region of Sicily
Sicily is the Southernmost region of Italy, and the largest island in the Mediterranean Sea. For over 2500 years, Sicily (Sicilia in Italian) has been an important centre of Mediterranean viticulture, although the reputation and style of its wines have changed considerably over time. The island was once best known for its Sweet muscatels (see Pantelleria), and later for its fortified Marsala. Today, many of its best-known wines are Dry table wines produced under the regional designation IGT Terre Siciliane, or Sicilia DOC (see below).
The word of the wine: Hard
A harsh, biting wine, characterized by an excess of tannins and acidity. It is often said of young wines that lack smoothness.
