
Winery TamburlaineMark Davidson Eight Seventy Sauvignon Blanc - Sémillon
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon of Winery Tamburlaine in the region of Nouvelle-Galles du Sud often reveals types of flavors of tropical fruit.
Food and wine pairings with Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon
Pairings that work perfectly with Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon
Original food and wine pairings with Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon
The Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon of Winery Tamburlaine matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of risotto with fresh salmon and zucchini, brasucade of mussels from languedoc or gaufress and light.
Details and technical informations about Winery Tamburlaine's Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon.
Discover the grape variety: Alval
Intraspecific crossing obtained in 1958 between the dabouki and the Alphonse Lavallée, registered in the Official Catalogue of table and wine grape varieties (double end) list A1.
Last vintages of this wine
The best vintages of Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon from Winery Tamburlaine are 2017, 0
Informations about the Winery Tamburlaine
The Winery Tamburlaine is one of of the world's great estates. It offers 93 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
The Hunter Valley is unquestionably the best known and most highly prized wine region in NewSouthWales. Its most famous wine style is its distinctive Dry Semillon, while Shiraz, is also long-established. It is also regarded as a pioneer of Australian Chardonnay. Hunter Valley Semillon Semillon was first planted here in the 1830s.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Licking
Operation consisting in sanitizing a barrel by introducing a wick of ignited sulphur which produces a release of sulphurous gas.














