
Winery TamburlaineMark Davidson Eight Seventy Sauvignon Blanc - Sémillon
This wine generally goes well with vegetarian, poultry or rich fish (salmon, tuna etc).
Wine flavors and olphactive analysis
On the nose the Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon of Winery Tamburlaine in the region of Nouvelle-Galles du Sud often reveals types of flavors of tropical fruit.
Food and wine pairings with Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon
Pairings that work perfectly with Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon
Original food and wine pairings with Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon
The Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon of Winery Tamburlaine matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or sweet desserts such as recipes of salmon and leek gratin, salt and pepper shrimp or very simple muffins.
Details and technical informations about Winery Tamburlaine's Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon.
Discover the grape variety: Bouysselet
Resulting from a natural intraspecific crossing between the Savagnin and the Cauzette plant, the latter being close to the Tannat. It should be noted that it has very often been confused with the Saint Côme, it is true that we have noted some points of resemblance. Bouysselet is very old in the Haute Garonne, more precisely in Villaudric, where it almost disappeared, but has now been replanted to the great satisfaction of connoisseurs. It is registered in the Official Catalogue of wine grape varieties, list A1.
Last vintages of this wine
The best vintages of Mark Davidson Eight Seventy Sauvignon Blanc - Sémillon from Winery Tamburlaine are 2017, 0
Informations about the Winery Tamburlaine
The Winery Tamburlaine is one of of the world's great estates. It offers 93 wines for sale in the of Hunter Valley to come and discover on site or to buy online.
The wine region of Hunter Valley
The Hunter Valley is unquestionably the best known and most highly prized wine region in NewSouthWales. Its most famous wine style is its distinctive Dry Semillon, while Shiraz, is also long-established. It is also regarded as a pioneer of Australian Chardonnay. Hunter Valley Semillon Semillon was first planted here in the 1830s.
The wine region of Nouvelle-Galles du Sud
The NewSouthWales wine appellation is made up of 16 different regions and covers approximately 810,000 square kilometres (312,000 square miles). This is the Size of the state of New South Wales, one of the six that make up the federal Commonwealth of Australia. Although it is one of the smallest Australian states geographically, it has been the most populous since the first European settlements in the 18th century. The South East Australia GI area is the largest in Australia and can include any wine produced in New South Wales as well as Victoria, Tasmania and Parts of South Australia.
The word of the wine: Bacchus
Roman god of the vine and wine, often evoked to qualify everything that concerns the world of wine, and in particular its consumption. His name gave the adjective "bachique" which suggests the idea of celebration and conviviality.














