Winery TahbilkShiraz - Cabernet
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or lamb.
The Shiraz - Cabernet of the Winery Tahbilk is in the top 20 of wines of Nagambie Lakes.
Taste structure of the Shiraz - Cabernet from the Winery Tahbilk
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Shiraz - Cabernet of Winery Tahbilk in the region of Victoria is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Shiraz - Cabernet of Winery Tahbilk in the region of Victoria often reveals types of flavors of oak, spices or black fruit.
Food and wine pairings with Shiraz - Cabernet
Pairings that work perfectly with Shiraz - Cabernet
Original food and wine pairings with Shiraz - Cabernet
The Shiraz - Cabernet of Winery Tahbilk matches generally quite well with dishes of beef, lamb or poultry such as recipes of lamb skewers, lamb with masalé sauce and rice or chicken and mushroom risotto.
Details and technical informations about Winery Tahbilk's Shiraz - Cabernet.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Shiraz - Cabernet from Winery Tahbilk are 2016, 2015, 2013, 0 and 2014.
Informations about the Winery Tahbilk
The Winery Tahbilk is one of of the world's great estates. It offers 80 wines for sale in the of Nagambie Lakes to come and discover on site or to buy online.
The wine region of Nagambie Lakes
Sub-region of the Goulburn Valley (Victoria, Australia) around Lake Nagambie: signature powerful, concentrated Shiraz and the world's largest planting of Marsanne (Tahbilk). Secondary Rhône varieties (Grenache, Mourvèdre, Viognier). Historic 1860 Shiraz vines still in production. Draining iron-rich brown-red soils, moderate lake microclimate extending ripening.
The wine region of Victoria
Australian diversity from cool to temperate climate. Yarra Valley and Mornington: fine, silky Pinot Noir (cherry, raspberry, undergrowth), taut, mineral Chardonnay. Heathcote: structured Shiraz with black fruits, pepper and chocolate. Rutherglen, fortified capital: opulent sweet Topaque and Muscat (raisin, caramel, fig, roast notes).
The word of the wine: Free-run wine
The free-run wine is the wine that flows out of the vat by gravity at the time of running off. The marc soaked in wine is then pressed to extract a rich and tannic wine. Free-run wine and press wine are then aged separately and eventually blended by the winemaker in proportions defined according to the type of wine being made.
