Winery Tagua Tagua - BTTReserva Cabernet Sauvignon

Red wine of Rapel Valley of Central Valley of Chile

The Reserva Cabernet Sauvignon of Winery Tagua Tagua - BTT is a red wine from the region of Rapel Valley of Central Valley.
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with poultry, beef or game (deer, venison).

Taste structure of the Reserva Cabernet Sauvignon from the Winery Tagua Tagua - BTT

Light		Bold
Smooth		Tannic
Dry		Sweet
Soft		Acidic

In the mouth the Reserva Cabernet Sauvignon of Winery Tagua Tagua - BTT in the region of Central Valley is a powerful with a lot of tannins present in the mouth.

Food and wine pairings with Reserva Cabernet Sauvignon

Pairings that work perfectly with Reserva Cabernet Sauvignon

Original food and wine pairings with Reserva Cabernet Sauvignon

Lamb

The Reserva Cabernet Sauvignon of Winery Tagua Tagua - BTT matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of kig ar farz breton, lamb stew or veal blanquette à l'ancienne.

Details and technical informations about Winery Tagua Tagua - BTT's Reserva Cabernet Sauvignon.

Winery

Winery Tagua Tagua - BTT

Grape varieties

Cabernet-Sauvignon

Region/Great wine region

Great wine region

Country

Style of wine

Alcohol

13.5°

Allergens

Contains sulfites

Discover the grape variety: Cabernet-Sauvignon

Cabernet-Sauvignon noir is a grape variety that originated in France (Bordeaux). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. Cabernet-Sauvignon noir can be found in many vineyards: South-West, Loire Valley, Languedoc & Roussillon, Cognac, Bordeaux, Armagnac, Rhone Valley, Provence & Corsica, Savoie & Bugey, Beaujolais.

Informations about the Winery Tagua Tagua - BTT

The winery offers 111 different wines.

Its wines get an average rating of 3.7.

It is in the top 50 of the best estates in the region

It is located in Rapel Valley in the region of Central Valley

The Winery Tagua Tagua - BTT is one of of the world's great estates. It offers 71 wines for sale in the of Rapel Valley to come and discover on site or to buy online.

In the top 15000 of of Chile wines

In the top 15000 of of Rapel Valley wines

In the top 300000 of red wines

In the top 500000 wines of the world

The wine region of Rapel Valley

Rapel Valley is a large wine-producing region in Chile's Central Valley. Made up of the Colchagua and Cachapoal valleys, the area produces roughly a quarter of all Chilean wine. The Warm, Dry region makes a wide range of wine styles, ranging from everyday wines to some of Chile's most expensive and prestigious offerings. Cabernet Sauvignon, Syrah and Carmenère are the most important grape varieties planted here.

The wine region of Central Valley

The Central Valley (El Valle Central) of Chile is one of the most important wine-producing areas in South America in terms of Volume. It is also one of the largest wine regions, stretching from the Maipo Valley (just south of Santiago) to the southern end of the Maule Valley. This is a distance of almost 250 miles (400km) and covers a number of Climate types. The Central Valley wine region is easily (and often) confused with the geological Central Valley, which runs north–south for more than 620 miles (1000km) between the Pacific Coastal Ranges and the lower Andes.

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