Winery TagauriДомашнее (Domashnee)
Red wine
This wine generally goes well with poultry, beef or game (deer, venison).
The Домашнее (Domashnee) of the Winery Tagauri is in the top 20 of wines of Krasnodar.
Food and wine pairings with Домашнее (Domashnee)
Pairings that work perfectly with Домашнее (Domashnee)
Original food and wine pairings with Домашнее (Domashnee)
The Домашнее (Domashnee) of Winery Tagauri matches generally quite well with dishes of beef, lamb or game (deer, venison) such as recipes of autumn beef bourguignon, 7 o'clock leg of lamb or stuffed cabbage leaves.
Details and technical informations about Winery Tagauri's Домашнее (Domashnee).
Discover the grape variety: Brachet
Light, fruity reds with a clear ruby robe, soft tannins and an airy palate with preserved acidity on red fruit (cherry, raspberry) and Mediterranean spices from the Nice terroir. Airy profile. Blended into Bellet AOC wines, contributing to the unique identity of Nice wines alongside Folle Noire and Braquet. No kinship with Piedmontese Brachetto. Autochthonous black Provençal variety from the Alpes-Maritimes.
Last vintages of this wine
The best vintages of Домашнее (Domashnee) from Winery Tagauri are 2019, 0
Informations about the Winery Tagauri
The Winery Tagauri is one of of the world's greatest estates. It offers 4 wines for sale in the of Krasnodar to come and discover on site or to buy online.
The wine region of Krasnodar
Russia's major vineyard on the Black Sea (40% of national vineyards), climate tempered by the sea, chernozem and clay-limestone soils. Signature Saperavi as red king (Georgian teinturier): deep and powerful with black blackberry, cherry, plum, liquorice, leather and spice, firm tannins. Firm Cabernet, supple Merlot. Whites: lively Rkatsiteli (apple, citrus), taut Riesling, ample Chardonnay.
The word of the wine: Champagne rosé
Often obtained by adding red wines (from Champagne), it is even the only vineyard where this practice is allowed. Some producers prefer the practice used in other regions, i.e. a short maceration to extract sufficient colouring matter. This results in winey rosés for meals. Elegant aperitif rosé is more often made from red wine coloured Chardonnay. Rosés can be vintage or non vintage.
