Winery Tableau de MaîtreVieilles Vignes Côtes du Roussillon
Red wine
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, veal or pasta.
Taste structure of the Vieilles Vignes Côtes du Roussillon from the Winery Tableau de Maître
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vieilles Vignes Côtes du Roussillon of Winery Tableau de Maître in the region of Languedoc-Roussillon is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Vieilles Vignes Côtes du Roussillon
Pairings that work perfectly with Vieilles Vignes Côtes du Roussillon
Original food and wine pairings with Vieilles Vignes Côtes du Roussillon
The Vieilles Vignes Côtes du Roussillon of Winery Tableau de Maître matches generally quite well with dishes of beef, pasta or veal such as recipes of millet with gruyere cheese, my grandmother's macaroni gratin with gruyere cheese and smoked ham or moroccan style veal brochette.
Details and technical informations about Winery Tableau de Maître's Vieilles Vignes Côtes du Roussillon.
Discover the grape variety: Alicante Bouschet
It is a crossbreed made in 1855 by Louis and Henri Bouschet from an intraspecific crossing between Grenache noir and Petit Bouschet. The Alicante Henri Bouschet is less and less multiplied, registered however in the Official Catalogue of the varieties of vine of wine grapes list A.
Last vintages of this wine
The best vintages of Vieilles Vignes Côtes du Roussillon from Winery Tableau de Maître are 0, 2017
Informations about the Winery Tableau de Maître
The Winery Tableau de Maître is one of of the world's greatest estates. It offers 2 wines for sale in the of Côtes du Roussillon to come and discover on site or to buy online.
The wine region of Côtes du Roussillon
Côtes du Roussillon is an appellation contrôlée for red, white and rosé wines from the Roussillon wine region in southern France. It covers the eastern half of the administrative district of the Pyrénées-Orientales, on the eastern edge of the Pyrenees. The western half of the Pyrenees-Orientales is simply too mountainous for effective viticulture. In the Côtes du Roussillon wine-growing area is the Aspres sub-region.
The wine region of Languedoc-Roussillon
Languedoc (formerly Coteaux du Languedoc) is a key appellation used in the Languedoc-Roussillon wine region of southern France. It covers Dry table wines of all three colors (red, white and rosé) from the entire region, but leaves Sweet and Sparkling wines to other more specialized appellations. About 75% of all Languedoc wines are red, with the remaining 25% split roughly down the middle between whites and rosés. The appellation covers most of the Languedoc region and almost a third of all the vineyards in France.
The word of the wine: Spicy
Said of a wine whose taste and aromas are reminiscent of spices.
