
Winery Mont d'OrSous L'Escalier Petite Arvine du Valais
This wine generally goes well with
The Sous L'Escalier Petite Arvine du Valais of the Winery Mont d'Or is in the top 80 of wines of Valais.
Wine flavors and olphactive analysis
On the nose the Sous L'Escalier Petite Arvine du Valais of Winery Mont d'Or in the region of Valais often reveals types of flavors of microbio, tree fruit.
Details and technical informations about Winery Mont d'Or's Sous L'Escalier Petite Arvine du Valais.
Discover the grape variety: Muscat cendré
Muscat cendré blanc is a grape variety that originated in France (Languedoc). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Muscat cendré white can be found in several vineyards: South-West, Cognac, Bordeaux, Loire valley, Jura, Champagne, Provence & Corsica, Rhône valley, Savoie & Bugey, Beaujolais, Languedoc & Roussillon.
Last vintages of this wine
The best vintages of Sous L'Escalier Petite Arvine du Valais from Winery Mont d'Or are 2013, 2012, 0, 2011
Informations about the Winery Mont d'Or
The Winery Mont d'Or is one of of the world's greatest estates. It offers 27 wines for sale in the of Valais to come and discover on site or to buy online.
The wine region of Valais
The Valais is the largest wine region and appellation in Switzerland, responsible for around one third of the country's total wine production. The main Vineyard area covers the southeast-facing slopes of the dramatic Rhône river valley as the glacial waters run southwest between Leuk (Loeche in French) and Fully. The river changes direction at Martigny and then runs northwest to exit the valley and empty into Lac Léman (Lake Geneva). Vineyard area here comes to around 4,800 hectares (11,800 acres) and is generally located on (often steep) slopes and terraces between the flat, fertile, Heavy soils at the bottom of the valley - often given over to fruit production, industry and urban development - and the bare rock of the mountainside that towers above.
The word of the wine: Sirupy
Close to the sensation of unctuousness, said of a wine that gives the impression of having the consistency of a syrup.














