Winery SwerwerCinsault - Grenache - Tinta Barocca
Red wine
This wine generally goes well with beef and mature and hard cheese.
Wine flavors and olphactive analysis
On the nose the Cinsault - Grenache - Tinta Barocca of Winery Swerwer in the region of Western Cape often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Cinsault - Grenache - Tinta Barocca
Pairings that work perfectly with Cinsault - Grenache - Tinta Barocca
Original food and wine pairings with Cinsault - Grenache - Tinta Barocca
The Cinsault - Grenache - Tinta Barocca of Winery Swerwer matches generally quite well with dishes of beef or mature and hard cheese such as recipes of empanadas de carne (argentina) or cucumber skin julienne.
Details and technical informations about Winery Swerwer's Cinsault - Grenache - Tinta Barocca.
Discover the grape variety: Tinta Barroca
Most certainly Portuguese, more precisely in the Douro region where it is very present. It can be found in Spain, Portugal, South Africa, ... almost unknown in France, registered in the Official Catalogue of A2 list varieties.
Last vintages of this wine
The best vintages of Cinsault - Grenache - Tinta Barocca from Winery Swerwer are 2017, 2019, 0, 2018 and 2016.
Informations about the Winery Swerwer
The Winery Swerwer is one of of the world's greatest estates. It offers 11 wines for sale in the of Swartland to come and discover on site or to buy online.
The wine region of Swartland
The wine region of Swartland is located in the region of Coastal Region of Western Cape of South Africa. Wineries and vineyards like the Domaine Sadie Family or the Domaine Sadie Family produce mainly wines red, white and pink. The most planted grape varieties in the region of Swartland are Chenin blanc, Mourvèdre and Pinotage, they are then used in wines in blends or as a single variety. On the nose of Swartland often reveals types of flavors of cherry, marmalade or cantaloupe and sometimes also flavors of chard, poire nashi or red cherry.
The wine region of Western Cape
The Western Cape is home to the vast majority of the South African wine industry, and the country's two most famous wine regions, Stellenbosch and Paarl. The city of Cape Town serves as the epicenter of the Cape Winelands, a mountainous, biologically diverse area in the south-western corner of the African continent. A wide variety of wines are produced here. Wines from the Shiraz and Pinotage">Pinotage grape varieties can be fresh and juicy or Full-bodied and gutsy.
The word of the wine: Decanter
1) Glass container with a narrow neck used to aerate or decant the wine. 2) Decanter wines: wines that are drunk young and that were once drawn directly from the barrel. For example, some Muscadets or Beaujolais.
