Sweet Cheeks Winery & VineyardVintage Riesling
White wine
This wine is composed of 100% of the grape variety Riesling.
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Vintage Riesling from the Sweet Cheeks Winery & Vineyard
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Vintage Riesling of Sweet Cheeks Winery & Vineyard in the region of Oregon is a with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Vintage Riesling of Sweet Cheeks Winery & Vineyard in the region of Oregon often reveals types of flavors of earth, tree fruit or citrus fruit.
Food and wine pairings with Vintage Riesling
Pairings that work perfectly with Vintage Riesling
Original food and wine pairings with Vintage Riesling
The Vintage Riesling of Sweet Cheeks Winery & Vineyard matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of quick brioche sausage, fried rice with shrimp and chicken or shrimp curry (reunionese recipe).
Details and technical informations about Sweet Cheeks Winery & Vineyard's Vintage Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Vintage Riesling from Sweet Cheeks Winery & Vineyard are 2015, 2014, 0, 2017 and 2013.
Informations about the Sweet Cheeks Winery & Vineyard
The Sweet Cheeks Winery & Vineyard is one of of the world's greatest estates. It offers 25 wines for sale in the of Oregon to come and discover on site or to buy online.
The wine region of Oregon
American benchmark for fresh, elegant Pinot Noir. Fine, silky reds with signature notes of red cherry, raspberry, wild strawberry, undergrowth and spice, delicate tannins and taut freshness — the closest style to Burgundy outside France. Iconic Willamette Valley on volcanic (Jory) and marine soils. Also precise, mineral Chardonnay, ample Pinot Gris (pear, honey), taut Riesling.
The word of the wine: Table wine
A category of wine with no geographical indication on the label, often resulting from blends between wines from different vineyards in France or the EU. These wines are now called "wines without geographical indication" (and "French wines" if they come from the national territory).
