Winery Sunce - Sandy Lane Vineyard Carignane

Winery SunceSandy Lane Vineyard Carignane

The Sandy Lane Vineyard Carignane of Winery Sunce is a red wine from the region of San Francisco Bay of California.
This wine generally goes well with beef and spicy food.

Food and wine pairings with Sandy Lane Vineyard Carignane

Pairings that work perfectly with Sandy Lane Vineyard Carignane

Original food and wine pairings with Sandy Lane Vineyard Carignane

The Sandy Lane Vineyard Carignane of Winery Sunce matches generally quite well with dishes of beef or spicy food such as recipes of venison stew to be prepared the day before or seafood, chorizo and chicken paella from patou.

Details and technical informations about Winery Sunce's Sandy Lane Vineyard Carignane.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.5°
Allergens
Contains sulfites

Discover the grape variety: Zalema

Simple, fresh whites best drunk young, with a pale golden robe, an airy palate with moderate acidity, and discreet signature aromas of citrus (lemon), green apple and floral notes. Also a base for fortified wines and Andalusian mistelles. A historic pillar of Huelva wines, also used for fortified wines and mistelles in south-west Spain. Native Spanish white grape of Andalusia, grown in Condado de Huelva.

Informations about the Winery Sunce

The winery offers 108 different wines.
Its wines get an average rating of 3.9.
It is in the top 70 of the best estates in the region
It is located in San Francisco Bay in the region of California
Find the Winery Sunce on Facebook and on Twitter

The Winery Sunce is one of of the world's great estates. It offers 96 wines for sale in the of San Francisco Bay to come and discover on site or to buy online.

Top wine California
In the top 100000 of of United States wines
In the top 65000 of of San Francisco Bay wines
In the top 400000 of red wines
In the top 700000 wines of the world

The wine region of San Francisco Bay

Multi-county AVA north of the Central Coast (Alameda, Contra Costa, Santa Clara…): Cabernet Sauvignon is the ruling red (~24%), followed by Chardonnay (~19%), old-vine Zinfandel (~10%), Merlot, Pinot Noir and Petite Sirah. Contrasting signature profiles — racy, fresh Pinot and Chardonnay along foggy maritime hills; bold, rustic Cabernet and Zin inland with intense blackberry, black cherry and spice. Bay breezes and fog moderate.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Right bank

In Bordeaux, it refers to the vineyards located on the right bank of the Gironde and Dordogne rivers, where the Merlot grape variety is dominant. These are the appellations of Saint-Emilion, Pomerol, Fronsac, etc.

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