
Winery CabaneroRed
This wine generally goes well with
The Red of the Winery Cabanero is in the top 40 of wines of San Francisco Bay.
Wine flavors and olphactive analysis
On the nose the Red of Winery Cabanero in the region of California often reveals types of flavors of earth, oak or spices and sometimes also flavors of red fruit.
Details and technical informations about Winery Cabanero's Red.
Discover the grape variety: Okuzgozu
This grape variety is native to Turkey, where it is very well known and highly appreciated. In this country, it is very often grown at high altitudes, sometimes 1,000 metres or more. It is virtually unknown in France and in other wine-producing countries.
Last vintages of this wine
The best vintages of Red from Winery Cabanero are 0
Informations about the Winery Cabanero
The Winery Cabanero is one of of the world's greatest estates. It offers 2 wines for sale in the of San Francisco Bay to come and discover on site or to buy online.
The wine region of San Francisco Bay
The wine region of San Francisco Bay is located in the region of Central Coast of California of United States. Wineries and vineyards like the Domaine McGrail or the Domaine Concannon produce mainly wines red, white and pink. The most planted grape varieties in the region of San Francisco Bay are Cabernet-Sauvignon, Pinot noir and Zinfandel, they are then used in wines in blends or as a single variety. On the nose of San Francisco Bay often reveals types of flavors of oaky, oak or non oak and sometimes also flavors of earth, microbio or vegetal.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Cutting
A blend of wines from different origins (not to be confused with the assemblage).










