Winery SummersRuby Red Sauvignon Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, shellfish or goat cheese.
Taste structure of the Ruby Red Sauvignon Blanc from the Winery Summers
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Ruby Red Sauvignon Blanc of Winery Summers in the region of California is a with a nice freshness.
Wine flavors and olphactive analysis
Food and wine pairings with Ruby Red Sauvignon Blanc
Pairings that work perfectly with Ruby Red Sauvignon Blanc
Original food and wine pairings with Ruby Red Sauvignon Blanc
The Ruby Red Sauvignon Blanc of Winery Summers matches generally quite well with dishes of shellfish, vegetarian or goat cheese such as recipes of stuffed squid, tuna, pepper and tomato quiche or ravioli and lamb's lettuce salad.
Details and technical informations about Winery Summers's Ruby Red Sauvignon Blanc.
Discover the grape variety: Olivette noire
The exact origin of this variety is not known and it is not related to the white olivette. Today, it is very difficult to find the Olivette noire at wine nurseries because its multiplication is almost nil, registered however in the Official Catalogue of table grape varieties list A1. There is still the possibility of grafting it yourself, provided that you get grafts that are in a satisfactory state of health, which is not always the case.
Last vintages of this wine
The best vintages of Ruby Red Sauvignon Blanc from Winery Summers are 2011, 0, 2010
Informations about the Winery Summers
The Winery Summers is one of of the world's great estates. It offers 25 wines for sale in the of North Coast to come and discover on site or to buy online.
The wine region of North Coast
The wine region of North Coast is located in the region of California of United States. We currently count 484 estates and châteaux in the of North Coast, producing 798 different wines in conventional, organic and biodynamic agriculture. The wines of North Coast go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Muscat blanc à petits grains
A white grape variety cultivated since antiquity on the shores of the Mediterranean, it is considered the noblest of the muscats. It is mainly used to make sweet wines, often from mutage. In France, it is the sole variety used in many natural sweet wines: muscat-de-frontignan, muscat-de-mireval, muscat-de-lunel, muscat-de-saint-jean-de-minervois, muscat-de-beaumes-de-venise, muscat-du-cap-corse. Combined with Muscat d'Alexandrie, it gives Muscat-de-Rivesaltes. It is also used to make sparkling white wines (clairette-de-die; moscato d'asti and asti spumante in Italy) and dry wines (alsace-muscat). Powerfully aromatic and complex, its wines evoke fresh grapes, roses, exotic fruits, citrus fruits and spices.
