Winery Summerhill PyramidOrganic Riesling
White wine
In the mouth this white wine is a powerful with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Organic Riesling from the Winery Summerhill Pyramid
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Organic Riesling of Winery Summerhill Pyramid in the region of British Columbia is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Organic Riesling of Winery Summerhill Pyramid in the region of British Columbia often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, tree fruit or citrus fruit.
Food and wine pairings with Organic Riesling
Pairings that work perfectly with Organic Riesling
Original food and wine pairings with Organic Riesling
The Organic Riesling of Winery Summerhill Pyramid matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of flamenkuche express, periwinkles - the perfect cook! or loubia.
Details and technical informations about Winery Summerhill Pyramid's Organic Riesling.
Discover the grape variety: Riesling
Crystalline, taut whites with vibrant acidity and aromas of citrus, green apple, white flowers, vineyard peach and mineral/petrol notes with age. Made as dry (Trocken, Alsace), off-dry (Kabinett, Spätlese) and sweet (Auslese, Beerenauslese, Trockenbeerenauslese, late harvest). Star of the Moselle, Rheingau, Alsace AOC and Wachau. Also exported to Clare Valley and Finger Lakes.
Last vintages of this wine
The best vintages of Organic Riesling from Winery Summerhill Pyramid are 2015, 2017, 2014, 0 and 2018.
Informations about the Winery Summerhill Pyramid
The Winery Summerhill Pyramid is one of of the world's greatest estates. It offers 65 wines for sale in the of Okanagan Valley to come and discover on site or to buy online.
The wine region of Okanagan Valley
Main vineyard of western Canada, unique climatic contrast. Cooler north: fine Pinot Noir with red fruits, mineral Riesling, balanced Chardonnay. Sunny desert south (Osoyoos): firm Cabernet Sauvignon, round Merlot, spicy deep Syrah. World-renowned specialty: Icewine from Riesling or Vidal, sweet and concentrated (apricot, honey, candied fruits), from grapes frozen on the vine.
The wine region of British Columbia
Canada's west-coast benchmark, wine heartland in the Okanagan Valley. Semi-desert continental climate, marked temperature swings: signature Pinot Gris (pear, honey, spice, round palate), fresh, fine Pinot Noir (cherry, undergrowth), precise Chardonnay and taut Riesling in the north. Hot south for dense Cabernet Sauvignon, round Merlot and peppery Syrah. Also exceptional Icewine (Vidal, Riesling).
The word of the wine: Solera
A method of maturing practiced in Andalusia for certain sherries, which aims to continuously blend older and younger wines. It consists of stacking several layers of barrels; those located at ground level (solera) contain the oldest wines, the youngest being stored in the barrels on the upper level. The wine to be bottled is taken from the barrels on the lower level, which is replaced by younger wine from the upper level, and so on.
