Winery SuelosPremium Edition Monastrell
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with beef, game (deer, venison) or lamb.
Taste structure of the Premium Edition Monastrell from the Winery Suelos
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Premium Edition Monastrell of Winery Suelos in the region of Murcie is a powerful with a nice balance between acidity and tannins.
Food and wine pairings with Premium Edition Monastrell
Pairings that work perfectly with Premium Edition Monastrell
Original food and wine pairings with Premium Edition Monastrell
The Premium Edition Monastrell of Winery Suelos matches generally quite well with dishes of beef, pasta or lamb such as recipes of stuffed peppers, tuscan linguine or bitumen leg of lamb.
Details and technical informations about Winery Suelos's Premium Edition Monastrell.
Discover the grape variety: Crimson seedless
Cross between Emperor and C 133-199 obtained in the United States (California) by David Wilder Ramming and Ronald Tarailo and where it is cultivated since 1989. In California, it is today one of the most present varieties of table. It is also found in South America, South Africa, Spain, etc. - Synonymy: USDA selection C 102-26 (for all the synonyms of the varieties, click here!).
Informations about the Winery Suelos
The Winery Suelos is one of of the world's greatest estates. It offers 1 wines for sale in the of Yecla to come and discover on site or to buy online.
The wine region of Yecla
The wine region of Yecla is located in the region of Murcie of Spain. Wineries and vineyards like the Domaine Castaño or the Domaine Barahonda produce mainly wines red, white and pink. The most planted grape varieties in the region of Yecla are Cabernet-Sauvignon, Merlot and Tempranillo, they are then used in wines in blends or as a single variety. On the nose of Yecla often reveals types of flavors of vegetal, tree fruit or rosemary and sometimes also flavors of tar, sandalwood or bramble.
The wine region of Murcie
Murcia is one of the smallest and least known regions in Spain. Nestled in the extreme Southeast of the country, it is bordered by Andalusia to the west, Castilla-La Mancha to the North, Valencia to the east and the Mediterranean Sea to the south. This small administrative region consists of a single province and an administrative centre that share the same name. As far as wine is concerned, Murcia has three designations of origin.
The word of the wine: Douçâtre
Soft wine with a dominant sweetness at the expense of freshness.
