
Winery StudierRiesling - Gewürztraminer Trocken
This wine is a blend of 2 varietals which are the Gewurztraminer and the Riesling.
This wine generally goes well with pork, vegetarian or poultry.

Wine flavors and olphactive analysis
On the nose the Riesling - Gewürztraminer Trocken of Winery Studier in the region of Pfalz often reveals types of flavors of earth, tree fruit.
Food and wine pairings with Riesling - Gewürztraminer Trocken
Pairings that work perfectly with Riesling - Gewürztraminer Trocken
Original food and wine pairings with Riesling - Gewürztraminer Trocken
The Riesling - Gewürztraminer Trocken of Winery Studier matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of beef bourguignon with cookéo, quick salmon and zucchini lasagna or chicken with courgettes and curry.
Details and technical informations about Winery Studier's Riesling - Gewürztraminer Trocken.
Discover the grape variety: Gewurztraminer
Full-bodied, exotic whites, rich and heady, with moderate acidity, showing opulent aromas of lychee, rose, mango, ginger, pink grapefruit and gentle spice. Made as aromatic dry, moelleux late-harvest and liquorous sélection de grains nobles. Star of Alsace AOC (one of the four noble varieties) and signature of Alto Adige (Tramin), Palatinate and Germany. A pink mutation of Traminer.
Last vintages of this wine
The best vintages of Riesling - Gewürztraminer Trocken from Winery Studier are 0
Informations about the Winery Studier
The Winery Studier is one of of the world's great estates. It offers 59 wines for sale in the of Pfalz to come and discover on site or to buy online.
The wine region of Pfalz
Fleshy, dry, fruity Riesling is the region's signature: yellow peach, apricot, ripe citrus, lovely mineral tension. Germany's largest red-wine area (40%), with silky Spätburgunder showing red fruit and spice, darker structured Dornfelder, supple Portugieser. Some rounded Pinot Blanc and Pinot Gris. A 23,640 ha vineyard along the Haardt, among Germany's warmest (>2,000 h of sun).
The word of the wine: Claret
Name given by the English to the red wine of Bordeaux.














