Winery Story of Soil - Grassini Family Vineyards Sauvignon Blanc

Winery Story of SoilGrassini Family Vineyards Sauvignon Blanc

The Grassini Family Vineyards Sauvignon Blanc of Winery Story of Soil is a wine from the region of Happy Canyon of Santa Barbara of California.
This wine generally goes well with
The Grassini Family Vineyards Sauvignon Blanc of the Winery Story of Soil is in the top 0 of wines of Happy Canyon of Santa Barbara.

Details and technical informations about Winery Story of Soil's Grassini Family Vineyards Sauvignon Blanc.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Noah

Simple, rustic whites with a characteristic foxy taste, a pale golden robe, a direct palate and moderate acidity. Signature labrusca aromas of English candy, wild strawberry, fresh grape and vivid herbaceous notes. Distinctive heritage profile. Still found on heritage trellises in the Cévennes and northern Italy; commercially banned in France since 1935. American hybrid white grape derived from Vitis labrusca, obtained around 1869 in Illinois.

Last vintages of this wine

Grassini Family Vineyards Sauvignon Blanc - 0
In the top 0 of of Happy Canyon of Santa Barbara wines
Average rating: 4.311110

The best vintages of Grassini Family Vineyards Sauvignon Blanc from Winery Story of Soil are 0

Informations about the Winery Story of Soil

The winery offers 24 different wines.
Its wines get an average rating of 4.2.
It is in the top 10 of the best estates in the region
It is located in Happy Canyon of Santa Barbara in the region of California

The Winery Story of Soil is one of of the world's greatest estates. It offers 15 wines for sale in the of Happy Canyon of Santa Barbara to come and discover on site or to buy online.

Top wine California
In the top 25000 of of United States wines
In the top 700 of of Happy Canyon of Santa Barbara wines
In the top 50000 of wines
In the top 200000 wines of the world

The wine region of Happy Canyon of Santa Barbara

Warmest sub-zone of Santa Ynez Valley (AVA 2009, 400 acres) east of Santa Barbara: signature Bordeaux varieties — Cabernet Sauvignon, Cabernet Franc, Merlot, Malbec and Petit Verdot in rich ripe reds, emblematic tense Sauvignon Blanc. Sand, gravel and clay soils with rare serpentinite, low yields concentrating aromas. Flavor preceding sugar at ripening: signature depth, ripe fruits, firm tannins and lively acidity.


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Lightning

Large capacity barrel.

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