
Winery Störrlein & KrenigRandersacker Sonnenstuhl GG Riesling
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Randersacker Sonnenstuhl GG Riesling from the Winery Störrlein & Krenig
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Randersacker Sonnenstuhl GG Riesling of Winery Störrlein & Krenig in the region of Franken is a with a nice freshness.
Food and wine pairings with Randersacker Sonnenstuhl GG Riesling
Pairings that work perfectly with Randersacker Sonnenstuhl GG Riesling
Original food and wine pairings with Randersacker Sonnenstuhl GG Riesling
The Randersacker Sonnenstuhl GG Riesling of Winery Störrlein & Krenig matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of magic cake cheese quiche, koskera hake (basque country) or chakchouka.
Details and technical informations about Winery Störrlein & Krenig's Randersacker Sonnenstuhl GG Riesling.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Randersacker Sonnenstuhl GG Riesling from Winery Störrlein & Krenig are 2016, 0
Informations about the Winery Störrlein & Krenig
The Winery Störrlein & Krenig is one of of the world's greatest estates. It offers 41 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Franken, or Franconia in English, is a wine-growing region in the northwest of Germany's historic state of Bavaria. Though Bavaria may be more famous for its beer, Franken boasts a proud viticultural tradition and is one of the most unique regions in the country. There are just over 6,100 hectares (15,073 ac) of vines Planted in Franken and around 80 percent of these are white Grape varieties. Here, Riesling plays second fiddle to the often overlooked Silvaner and Müller-Thurgau.
The word of the wine: Discharge
In the traditional method, elimination of the yeast deposit formed during the second fermentation in the bottle.














