
Winery Storks LandingMedium Sweet Rosé
This wine generally goes well with beef, lamb or mature and hard cheese.
Food and wine pairings with Medium Sweet Rosé
Pairings that work perfectly with Medium Sweet Rosé
Original food and wine pairings with Medium Sweet Rosé
The Medium Sweet Rosé of Winery Storks Landing matches generally quite well with dishes of beef, lamb or spicy food such as recipes of boles de picolat (catalan meatballs), marinated lamb chops or delicious thai chicken.
Details and technical informations about Winery Storks Landing's Medium Sweet Rosé.
Discover the grape variety: Clinton
A natural hybrid, most likely resulting from an interspecific cross between Vitis Riparia and Vitis Labrusca, first planted by Hugh White in College Hill, USA. In France, it is one of the six hybrids prohibited since 1935 (included in European regulations): Clinton, herbemont, isabelle, jacquez, noah and othello. It should be noted that it was used for a very long time as a rootstock, today it can still be found in arbors and trellises raised in private homes, our photographs were taken in the Cevennes.
Last vintages of this wine
The best vintages of Medium Sweet Rosé from Winery Storks Landing are 0
Informations about the Winery Storks Landing
The Winery Storks Landing is one of of the world's greatest estates. It offers 7 wines for sale in the of Lisboa to come and discover on site or to buy online.
The wine region of Lisboa
Lisboa (formerly Estremadura) is a prolific wine region located at the Center of Portugal's Atlantic coast. Despite being one of the country's most productive winemaking areas, its name remains relatively obscure in wine terms, as its wines have traditionally been labeled with the names of the local sub-regions, which include Alenquer, Bucelas and Colares. The region is also home to Portugal's capital, Lisbon. The region fell under the VR (Vinho Regional) classification until 2008, when the category was renamed IGP (Indicaciones Geográficas Protegidas) to bring it into line with the rest of Europe.
The word of the wine: Golden
Brown colour with red and yellow reflections characteristic of evolved wines.














