Winery Stone's ThrowEccola!
Red wine
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Eccola! from the Winery Stone's Throw
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Eccola! of Winery Stone's Throw in the region of California is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Eccola! of Winery Stone's Throw in the region of California often reveals types of flavors of black fruit.
Food and wine pairings with Eccola!
Pairings that work perfectly with Eccola!
Original food and wine pairings with Eccola!
The Eccola! of Winery Stone's Throw matches generally quite well with dishes of beef, lamb or veal such as recipes of beef stew provencal style, lamb fillet with monbazillac or veal meatballs with curry.
Details and technical informations about Winery Stone's Throw's Eccola!.
Discover the grape variety: Lercat
Most certainly Pyrenean of Jurançonnais more precisely. It has long been confused with the lauzet, although its leaves are somewhat different. It is practically no longer present in the vineyards, which means that it is clearly on the way out. Published genetic analyses have revealed that it is related to one or more grape varieties, including Courbu Blanc. For more information, click here! - Synonymy: Arcat in Lasseube (Pyrénées atlantiques) (the synonymy of the grape varieties, click here!).
Last vintages of this wine
The best vintages of Eccola! from Winery Stone's Throw are 0
Informations about the Winery Stone's Throw
The Winery Stone's Throw is one of of the world's great estates. It offers 101 wines for sale in the of Sonoma County to come and discover on site or to buy online.
The wine region of Sonoma County
The wine region of Sonoma County is located in the region of North Coast of California of United States. We currently count 1105 estates and châteaux in the of Sonoma County, producing 2365 different wines in conventional, organic and biodynamic agriculture. The wines of Sonoma County go well with generally quite well with dishes .
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
The word of the wine: Decanting
A sommelier uses a decanter to separate the clear wine from the solid parts in a bottle.
