Winery ŠtokaIzbrani Teran
Red wine
This wine generally goes well with
The Izbrani Teran of the Winery Štoka is in the top 10 of wines of Karst.
Wine flavors and olphactive analysis
On the nose the Izbrani Teran of Winery Štoka in the region of Primorje often reveals types of flavors of earth, vegetal or spices and sometimes also flavors of citrus fruit, red fruit or black fruit.
Details and technical informations about Winery Štoka's Izbrani Teran.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Izbrani Teran from Winery Štoka are 2008, 2018, 2011, 2016 and 2015.
Informations about the Winery Štoka
The Winery Štoka is one of of the world's greatest estates. It offers 15 wines for sale in the of Karst to come and discover on site or to buy online.
The wine region of Karst
Karst plateau of western Slovenia near the Adriatic, iron-rich red "terra rossa" soils, windy coastal climate (bora). Refosk signature red (mutation of Refosco): intense and vibrant with notes of sour cherry, cranberry, blackberry, mineral iron and a hint of herbs — cutting acidity, called Teran exclusively in Slovenia (EU). Taut and saline Vitovska and floral Malvasia istriana in marine whites. Upright reds with unique ferruginous character.
The wine region of Primorje
Coastal region of western Slovenia, the country's most qualitative, bordering Italy. Signature elegant whites and orange wines. Star Rebula (Ribolla Gialla) with signature notes of pear, citrus, white flowers, fresh almond and a mineral touch, taut and long palate — often in long maceration (orange) with dried fruits and black tea notes. Native Refošk as dense, lively red (black cherry, iron).
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.
