
Stiftungsweingut FreiburgFreiburger Weisser Burgunder Kabinett Trocken
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with rich fish (salmon, tuna etc), shellfish or mild and soft cheese.
Taste structure of the Freiburger Weisser Burgunder Kabinett Trocken from the Stiftungsweingut Freiburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Freiburger Weisser Burgunder Kabinett Trocken of Stiftungsweingut Freiburg in the region of Baden is a with a nice freshness.
Food and wine pairings with Freiburger Weisser Burgunder Kabinett Trocken
Pairings that work perfectly with Freiburger Weisser Burgunder Kabinett Trocken
Original food and wine pairings with Freiburger Weisser Burgunder Kabinett Trocken
The Freiburger Weisser Burgunder Kabinett Trocken of Stiftungsweingut Freiburg matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or mild and soft cheese such as recipes of tuna catalan style, shrimp with oyster sauce or shrimp and cherry tomato quiche.
Details and technical informations about Stiftungsweingut Freiburg's Freiburger Weisser Burgunder Kabinett Trocken.
Discover the grape variety: Triomphe d'Alsace
An interspecific cross between the 101-14 Millardet and Grasset (Vitis Riparia x Vitis Rupestris) and the knipperlé, obtained by Eugène Kuhlmann around 1911 and marketed from 1921. It can still be found in England, the United States, Canada, the Netherlands and Belgium. It should be noted that there is a grape variety of American origin, fortunately white, bearing the name of triumph (concord x chasselas musqué).
Informations about the Stiftungsweingut Freiburg
The Stiftungsweingut Freiburg is one of of the world's greatest estates. It offers 17 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Breeding
It can last for several years. The bottles are stacked in the cellars and waited for the light and heat. The yeasts gradually give the wine compounds that enrich it. A long maturation is a guarantee of quality.














