Winery Stiftskellerei KlosterneuburgPatronis
This wine generally goes well with blue cheese, pork or lamb.
Food and wine pairings with Patronis
Pairings that work perfectly with Patronis
Original food and wine pairings with Patronis
The Patronis of Winery Stiftskellerei Klosterneuburg matches generally quite well with dishes of lamb, pork or mature and hard cheese such as recipes of lamb with coconut milk, gratin of coquillettes with ham or pasta gratin with mortau sausage.
Details and technical informations about Winery Stiftskellerei Klosterneuburg's Patronis.
Discover the grape variety: Zweigelt
Intraspecific crossing between the saint laurent and the limberger realized in 1922 and in Austria by Fritz Zweigelt (1888/1964) who named it rotburger. Very well known in Austria, it can be found in most Eastern countries, Japan, Germany, Great Britain, the Netherlands, Belgium, Switzerland, Italy, Canada, the United States, etc. In France, it is not very well known and yet this variety has interesting qualities when vinified as a single variety for both red and rosé wines. - Synonyms: rotburger, klosterneuburger, zweigelt blau, blauer-zweigelt in Germany, zweigeltrebe in Austria, Great Britain and the Czech Republic, blauer zwelgetrabe in Hungary, etc. (for all the synonyms of the grape varieties, click here !)
Last vintages of this wine
The best vintages of Patronis from Winery Stiftskellerei Klosterneuburg are 2018, 2013, 2017, 2015 and 2014.
Informations about the Winery Stiftskellerei Klosterneuburg
The Winery Stiftskellerei Klosterneuburg is one of of the world's greatest estates. It offers 52 wines for sale in the of Thermenregion to come and discover on site or to buy online.
The wine region of Thermenregion
The wine region of Thermenregion is located in the region of Niederösterreich of Weinland of Austria. We currently count 74 estates and châteaux in the of Thermenregion, producing 505 different wines in conventional, organic and biodynamic agriculture. The wines of Thermenregion go well with generally quite well with dishes .
The wine region of Weinland
Weinviertel DAC – whose name translates as "wine quarter" – is an appellation in Niederösterreich (Lower Austria). It is by far the largest Districtus Austriae Controllatus wine region in Austria. It was also the first Austrian wine region to be given that title, in 2002, with a DAC Reserve designation added in 2009. The designation applies only to white wines from the Grüner Veltliner Grape variety.
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The word of the wine: Gross
Champagne with between 6 and 15 grams of sugar (see dosage liqueur).