The Winery Steve Rasmussen of Unknow region

Winery Steve Rasmussen
The winery offers 5 different wines
3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
Its wines get an average rating of 3.7.
It is ranked in the top 4111 of the estates of Unknow region.
It is located in Unknow region

The Winery Steve Rasmussen is one of the best wineries to follow in Région inconnue.. It offers 5 wines for sale in of Unknow region to come and discover on site or to buy online.

Top Winery Steve Rasmussen wines

Looking for the best Winery Steve Rasmussen wines in Unknow region among all the wines in the region? Check out our tops of the best red, white or effervescent Winery Steve Rasmussen wines. Also find some food and wine pairings that may be suitable with the wines from this area. Learn more about the region and the Winery Steve Rasmussen wines with technical and enological descriptions.

The top white wines of Winery Steve Rasmussen

Food and wine pairings with a white wine of Winery Steve Rasmussen

How Winery Steve Rasmussen wines pair with each other generally quite well with dishes of pork, rich fish (salmon, tuna etc) or spicy food such as recipes of light stuffed tomatoes, tuna sandwich or red mullet, mackerel, tuna, salmon sushi.

Organoleptic analysis of white wines of Winery Steve Rasmussen

On the nose the white wine of Winery Steve Rasmussen. often reveals types of flavors of non oak, microbio or oak and sometimes also flavors of tree fruit, spices or black fruit.

The best vintages in the white wines of Winery Steve Rasmussen

  • 2014With an average score of 3.80/5
  • 2013With an average score of 3.80/5

The grape varieties most used in the white wines of Winery Steve Rasmussen.

  • Viognier

Discovering the wine region of Unknow region

This is not a known wine region.

The top red wines of Winery Steve Rasmussen

Food and wine pairings with a red wine of Winery Steve Rasmussen

How Winery Steve Rasmussen wines pair with each other generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of brazilian feijoada, mouse of lamb with thyme or wild rabbit with cider.

Organoleptic analysis of red wines of Winery Steve Rasmussen

On the nose the red wine of Winery Steve Rasmussen. often reveals types of flavors of non oak, earth or oak and sometimes also flavors of black fruit.

The best vintages in the red wines of Winery Steve Rasmussen

  • 2000With an average score of 3.70/5
  • 2014With an average score of 3.70/5
  • 2013With an average score of 3.60/5

The grape varieties most used in the red wines of Winery Steve Rasmussen.

  • Sangiovese
  • Shiraz/Syrah
  • Mourvedre

Discover the grape variety: Sangiovese

Originally from Italy, it is the famous Sangiovese of Tuscany producing the famous wines of Brunello de Montalcino and Chianti. This variety is registered in the Official Catalogue of Wine Grape Varieties, list A1. According to recent genetic analysis, it is the result of a natural cross between the almost unknown Calabrese di Montenuovo (mother) and Ciliegiolo (father).

Discover other wineries and winemakers neighboring the Winery Steve Rasmussen

Planning a wine route in the of Unknow region? Here are the wineries to visit and the winemakers to meet during your trip in search of wines similar to Winery Steve Rasmussen.

Discover the grape variety: Mourvèdre

Mourvèdre noir is a grape variety originating from Spain. It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by medium to large bunches, and grapes of medium size. Mourvèdre noir can be found in several vineyards: South-West, Cognac, Bordeaux, Provence & Corsica, Rhône valley, Languedoc & Roussillon, Loire valley, Savoie & Bugey, Beaujolais.

News about Winery Steve Rasmussen and wines from the region

Ten years on: Chinese wine’s breakthrough moment at DWWA

The prestige attached to winning at the Decanter World Wine Awards (DWWA) means that being awarded a Bronze medal for some wineries will mean huge celebrations in China, Japan, India, or Thailand. Since the competition began in 2004, I have often reminded judges on my panel about this – whether they are journalists, sommeliers, educators, Masters of Wine or Master Sommeliers. Scroll down for new tasting notes and scores on Jia Bei Lan vintages: from the Chinese wine label that won big at DWWA 20 ...

First single-vineyard Rioja sparkling wine released

It had been possible to produce sparkling wines in Rioja, certified as DO Cava, since the creation of Spain’s main sparkling wine entity. But this fact was often unknown to consumers given that 95% of Cava is produced in the Catalunya region. The area for production of Cava in Rioja is however limited to only 18 of the nearly 150 municipalities within the entire DO zone. In a bid to better show point of origin, the new subzone labelling of Cava that was approved in 2021 now refers to the p ...

Sebastian Payne MW retires from The Wine Society

Having joined The Wine Society’s team in 1973 as promotions manager, Payne became the head buyer in 1985. He stepped down from this position in 2012, when Tim Sykes took over, but has remained on the buying team ever since. As part of his responsibilities, Payne has bought in every region throughout the years but, in recent years, focused mainly on Italy and Bordeaux. He was also instrumental in introducing wines from Eastern Europe and Greece to the portfolio. The Wine Society described Payne’s ...

The word of the wine: Fulfilled

Said of a wine at its peak that is balanced and offers all its aromatic potential.