Winery Stellenbosch DriveOaked Chenin Blanc
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with lean fish, shellfish or mild and soft cheese.
Taste structure of the Oaked Chenin Blanc from the Winery Stellenbosch Drive
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Oaked Chenin Blanc of Winery Stellenbosch Drive in the region of Western Cape is a with a nice freshness.
Food and wine pairings with Oaked Chenin Blanc
Pairings that work perfectly with Oaked Chenin Blanc
Original food and wine pairings with Oaked Chenin Blanc
The Oaked Chenin Blanc of Winery Stellenbosch Drive matches generally quite well with dishes of shellfish, spicy food or lean fish such as recipes of fish and shrimp curry, moroccan chicken tagine or back of cod, beurre blanc with tarragon.
Details and technical informations about Winery Stellenbosch Drive's Oaked Chenin Blanc.
Discover the grape variety: Chenin blanc
Chameleon whites with taut acidity, ranging from mineral dry (Savennières, Vouvray sec) to off-dry and medium-sweet (Vouvray, Montlouis), sumptuous botrytised sweet (Quarts-de-Chaume, Bonnezeaux, Coteaux du Layon) and brilliant sparkling (Crémant de Loire, Vouvray brut). Aromas of quince, apple, honey, white flowers, beeswax and flint. An Anjou variety, also star of South Africa's Western Cape.
Last vintages of this wine
The best vintages of Oaked Chenin Blanc from Winery Stellenbosch Drive are 0
Informations about the Winery Stellenbosch Drive
The Winery Stellenbosch Drive is one of of the world's greatest estates. It offers 11 wines for sale in the of Stellenbosch to come and discover on site or to buy online.
The wine region of Stellenbosch
Showcase of the South African vineyard: signature Cabernet Sauvignon as king red — structured and age-worthy with notes of blackcurrant, blackberry, cedar, tobacco and a menthol touch, firm tannins. Emblematic national Pinotage (created 1925) opulent and smoky (blackberry, coffee, leather). Fleshy Shiraz, supple Merlot as complement. Vibrant Chenin Blanc, ample Chardonnay and lively Sauvignon in whites.
The wine region of Western Cape
Cradle of South African wine. Signature Chenin Blanc (Steen, 20%) in ample, fresh whites with notes of quince, yellow apple, honey and acacia flower, from crisp dry to sweet. Sharp, iodised Sauvignon Blanc (Walker Bay, Constantia), balanced Chardonnay. Reds: emblematic Pinotage with roasted aromas (coffee, plum, smoke), firm Cabernet Sauvignon, spicy Syrah.
The word of the wine: Concentrator
A device that removes water from grape must by reverse osmosis or entropy system. Its proponents say that it is better to remove water than to add sugar to produce more alcohol. The improperly used concentrator can also exaggerate bad tastes or greenness of tannins.
