Winery Stella ValentinoLonoris Sauvignon Blanc
White wine
This wine generally goes well with vegetarian, rich fish (salmon, tuna etc) or shellfish.
The Lonoris Sauvignon Blanc of the Winery Stella Valentino is in the top 20 of wines of Minas Gerais.
Wine flavors and olphactive analysis
On the nose the Lonoris Sauvignon Blanc of Winery Stella Valentino in the region of Minas Gerais often reveals types of flavors of tree fruit.
Food and wine pairings with Lonoris Sauvignon Blanc
Pairings that work perfectly with Lonoris Sauvignon Blanc
Original food and wine pairings with Lonoris Sauvignon Blanc
The Lonoris Sauvignon Blanc of Winery Stella Valentino matches generally quite well with dishes of rich fish (salmon, tuna etc), shellfish or vegetarian such as recipes of salmon carpaccio with pink berries and shallots, californian sushi (reverse maki) or leek, goat cheese and bacon quiche.
Details and technical informations about Winery Stella Valentino's Lonoris Sauvignon Blanc.
Discover the grape variety: Orbois
Orbois blanc is a grape variety that originated in France (Loire Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. Orbois blanc can be found in several vineyards: South-West, Cognac, Bordeaux, Loire Valley, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais.
Last vintages of this wine
The best vintages of Lonoris Sauvignon Blanc from Winery Stella Valentino are 2018, 0, 2019
Informations about the Winery Stella Valentino
The Winery Stella Valentino is one of of the world's greatest estates. It offers 9 wines for sale in the of Minas Gerais to come and discover on site or to buy online.
The wine region of Minas Gerais
Brazil is the largest country in South America and the fifth-largest in the world. It has a sizable wine industry, but is probably best known in global markets for spirits, and in particular Cachaça. With roughly 83,000 hectares (205,000 acres) of Vineyard">Vineyard, it ranks just behind its near-neighbors Argentina and Chile in terms of acreage under vine. Only a small proportion (about 10 percent) of these acres are planted with Vitis vinifera vines, however this large acreage does not translate into large volumes of quality wine.
The word of the wine: Amber
(1) A colour close to amber, sometimes taken on by white wines aged for a long time, or by oxidising prematurely. (2) A term used on the label to designate white Rivesaltes aged for at least thirty months in an oxidizing environment.
