Winery StefanoniBrut

Sparkling wine of Latium of Italy

3.6

(Average of the reviews for all vintages combined and from several consumer review sources)

Tasters generally liked this wine.

The Brut of Winery Stefanoni is a sparkling wine from the region of Latium.
This wine generally goes well with

Details and technical informations about Winery Stefanoni's Brut.

Winery

Winery Stefanoni

Grape varieties

Region/Great wine region

Latium

Country

Italy

Style of wine

Sparkling

Alcohol

12°

Allergens

Contains sulfites

Discover the grape variety: Vidoc

A wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified) resulting from an interspecific cross between Mtp 3082-1-42 (one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.) and Regent. The parents of Artaban are the same. Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.

Last vintages of this wine

Brut - 2018

In the top 100 of of Latium wines

Average rating: 3.7

The best vintages of Brut from Winery Stefanoni are 2018

Informations about the Winery Stefanoni

The winery offers 14 different wines.

Its wines get an average rating of 3.6.

It is in the top 10 of the best estates in the region

It is located in Latium

Find the Winery Stefanoni on Facebook

The Winery Stefanoni is one of of the world's greatest estates. It offers 13 wines for sale in the of Latium to come and discover on site or to buy online.

In the top 85000 of of Italy wines

In the top 1500 of of Latium wines

In the top 40000 of sparkling wines

In the top 500000 wines of the world

The wine region of Latium

Lazio is a region in Central Italy, where the ancient capital of Rome is located. The region's reputation is based primarily on its white wines, the main varieties of which are Trebbiano, Malvasia di Candia and Malvasia Puntinata. Traditionally, these wines were fat, Round, abboccato and intended for immediate consumption. Today, the styles are lighter, drier and crisper thanks to modern winemaking methods.

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