Winery Stefania PepeCuore di Vino Trebbiano d'Abruzzo
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Cuore di Vino Trebbiano d'Abruzzo from the Winery Stefania Pepe
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Cuore di Vino Trebbiano d'Abruzzo of Winery Stefania Pepe in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Cuore di Vino Trebbiano d'Abruzzo
Pairings that work perfectly with Cuore di Vino Trebbiano d'Abruzzo
Original food and wine pairings with Cuore di Vino Trebbiano d'Abruzzo
The Cuore di Vino Trebbiano d'Abruzzo of Winery Stefania Pepe matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of lasagna bolognese, vegan leek and tofu quiche or tuna rillettes.
Details and technical informations about Winery Stefania Pepe's Cuore di Vino Trebbiano d'Abruzzo.
Discover the grape variety: Himrod
An interspecific cross between ontario (winchell x diamond) and sultana - it is therefore not a pure Vitis vinifera as some people write - created in 1928 by A.B. Stout at the New York State Agricultural Experimental Station (United States). Its multiplication started only in 1952, it is certainly known in the United States but also in Canada, in India, in many European wine-producing countries, ... little multiplied and thus little known in France except by the amateur gardeners. The Interlaken which looks a bit like the Himrod, the Lakemont and the Romulus have the same parents.
Last vintages of this wine
The best vintages of Cuore di Vino Trebbiano d'Abruzzo from Winery Stefania Pepe are 0, 2011
Informations about the Winery Stefania Pepe
The Winery Stefania Pepe is one of of the world's greatest estates. It offers 13 wines for sale in the of Trebbiano d'Abruzzo to come and discover on site or to buy online.
The wine region of Trebbiano d'Abruzzo
The wine region of Trebbiano d'Abruzzo is located in the region of Abruzzes of Italy. Wineries and vineyards like the Domaine Valentini or the Domaine Masciarelli produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Trebbiano d'Abruzzo are Chardonnay, they are then used in wines in blends or as a single variety. On the nose of Trebbiano d'Abruzzo often reveals types of flavors of tree fruit, spices or tropical fruit and sometimes also flavors of lemon curd, yellow plum or dried fruit.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: BSA
Brut sans année, is said of non-vintage champagnes. It is the technical name of the first price champagne made from wines of different years. They are most often called Tradition, Carte blanche, Réserve. To be drunk quickly, rather as an aperitif.
