Winery Steele Shooting Star Pinot Noir
Red wine
This wine is composed of 100% of the grape variety Pinot Noir.
In the mouth this red wine is a powerful with a nice freshness.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Shooting Star Pinot Noir from the Winery Steele
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Light
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Bold
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Smooth
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Tannic
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Dry
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Sweet
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Soft
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Acidic
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In the mouth the Shooting Star Pinot Noir of Winery Steele in the region of California is a powerful with a nice freshness.
Wine flavors and olphactive analysis
On the nose the Shooting Star Pinot Noir of Winery Steele in the region of California often reveals types of flavors of non oak, earth or microbio and sometimes also flavors of oak, spices or red fruit.
Food and wine pairings with Shooting Star Pinot Noir
Pairings that work perfectly with Shooting Star Pinot Noir
Original food and wine pairings with Shooting Star Pinot Noir
The Shooting Star Pinot Noir of Winery Steele matches generally quite well with dishes of beef, veal or game (deer, venison) such as recipes of tata simone's dumplings, blanquette of veal in pickle sauce or rabbit leg in foil on the barbecue.
Details and technical informations about Winery Steele's Shooting Star Pinot Noir.
Discover the grape variety: Pinot noir
Pinot noir is an important red grape variety in Burgundy and Champagne, and its reputation is well known! Great wines such as the Domaine de la Romanée Conti elaborate their wines from this famous grape variety, and make it a great variety. When properly vinified, pinot noit produces red wines of great finesse, with a wide range of aromas depending on its advancement (fruit, undergrowth, leather). it is also the only red grape variety authorized in Alsace. Pinot Noir is not easily cultivated beyond our borders, although it has enjoyed some success in Oregon, the United States, Australia and New Zealand.
Last vintages of this wine
The best vintages of Shooting Star Pinot Noir from Winery Steele are 2009, 2017, 2014, 2013 and 2016.
Informations about the Winery Steele
The Winery Steele is one of of the world's great estates. It offers 52 wines for sale in the of Lake County to come and discover on site or to buy online.
The wine region of Lake County
The wine region of Lake County is located in the region of North Coast of California of United States. Wineries and vineyards like the Domaine Alienor or the Domaine Derenoncourt produce mainly wines red, white and pink. The most planted grape varieties in the region of Lake County are Cabernet-Sauvignon, Zinfandel and Merlot, they are then used in wines in blends or as a single variety. On the nose of Lake County often reveals types of flavors of grapefruit, oak or tropical fruit and sometimes also flavors of floral, vegetal or red fruit.
The wine region of California
California is the largest and most important wine region in the United States. It represents the southern two-thirds (850 miles or 1,370 kilometers) of the country's west coast. (Oregon and Washington make up the rest. ) The state also spans nearly 10 degrees of latitude.
News related to this wine
Duckhorn expands in Napa Valley with vineyard deals
Duckhorn Portfolio said it has acquired around 20 hectares (50 acres) of Napa Valley vineyards via separate deals. This includes 16 hectares (40 acres) of the Stanly Ranch vineyard in Los Carneros and the four-hectare (10 acre) Red Wing vineyard in St. Helena, said the group, which is listed under the ‘Napa’ ticker on the New York Stock Exchange. ‘As our portfolio has evolved to include 10 renowned luxury wineries, our commitment to having a robust estate vineyard programme continues to be centr ...
The Duckhorn Portfolio purchases 107ha vineyard in Paso Robles
The luxury wine group bought Bottom Line Ranch in the San Miguel District for an undisclosed sum. It is exclusively planted with Cabernet, featuring seven top clones on three drought-tolerant rootstocks. Alex Ryan, chief executive and president of The Duckhorn Portfolio, said the sub-appellation’s climate is ideal for producing world-class Cabernet Sauvignon. ‘There is a reason why Paso Robles has the most Cabernet Sauvignon acreage of any appellation in California outside of Napa Valley,’ added ...
In recent years, more and more people have been paying attention to Uruguay’s wine scene thanks to the distinctive identity of its coastal regions, which are swept by winds from the Atlantic Ocean and the Río de la Plata. The country’s proximity to the ocean and one of the largest rivers on the planet means that the vintage effect is quite prominent here. Each harvest depends on the rainfall, sun and strength of the winds experienced that year. Today, Uruguay has around 5,966ha under vine distri ...
The word of the wine: Destemming
Operation consisting in eliminating the vegetal part of the bunch supporting the berries, its maceration with the must giving a herbaceous taste to the wine.
