Winery Steele - Bien Nacido Vineyard Pinot Noir

Winery SteeleBien Nacido Vineyard Pinot Noir

The Bien Nacido Vineyard Pinot Noir of Winery Steele is a wine from the region of Santa Barbara County of California.
This wine generally goes well with
The Bien Nacido Vineyard Pinot Noir of the Winery Steele is in the top 0 of wines of Santa Barbara County.

Details and technical informations about Winery Steele's Bien Nacido Vineyard Pinot Noir.

Grape varieties
Region/Great wine region
Great wine region
Style of wine
Alcohol
13.6°
Allergens
Contains sulfites

Discover the grape variety: Frankenthal

A table grape with long bunches and spherical blue-black berries with thick skin and juicy flesh, delivering a pleasant sweet flavour. Late-ripening. Very rarely vinified. Cultivated for fresh consumption in Germany, Austria and Switzerland, prized for its sweetness, attractive table appearance and good keeping. A witness to Germanic ampelographic heritage, grown since the Middle Ages in Central Europe.

Informations about the Winery Steele

The winery offers 75 different wines.
Its wines get an average rating of 3.8.
It is in the top 45 of the best estates in the region
It is located in Santa Barbara County in the region of California
Find the Winery Steele on Facebook and on Twitter

The Winery Steele is one of of the world's great estates. It offers 71 wines for sale in the of Santa Barbara County to come and discover on site or to buy online.

Top wine California
In the top 60000 of of United States wines
In the top 45000 of of Santa Barbara County wines
In the top 300000 of wines
In the top 500000 wines of the world

The wine region of Santa Barbara County

Californian star of cool climates (Central Coast): signature Pinot Noir as king of reds on the cool AVAs (Sta. Rita Hills, Santa Maria Valley) — fine and mineral with notes of cherry, raspberry, undergrowth, orange peel and spice, Burgundy-style acidity. Taut Chardonnay (citrus, apple, gunflint). Fleshy Syrah (Ballard Canyon).


The wine region of California

Powerful, sunny reds: dense Napa Cabernet Sauvignon (blackcurrant, chocolate, tobacco, ample tannins), spicy, jammy Zinfandel from the Sierra Foothills, silky red-fruited Pinot Noir on the cool coast (Sonoma, Russian River, Central Coast). Opulent, buttery Chardonnay, notes of yellow fruit and vanilla. Varied climate, from the hot interior to the Pacific-cooled coast. 80% of US production, 139 AVAs including Napa (1st AVA, 1981).

The word of the wine: Glycerol

Alcohol very present in wine (after ethyl alcohol) and which reinforces its unctuousness and fatty sensation.

Other wines of Winery Steele

See all wines from Winery Steele

Other wines of Santa Barbara County

See the best wines from of Santa Barbara County