Winery Ste Genevieve - Grand Reserve Red Table

Winery Ste GenevieveGrand Reserve Red Table

The Grand Reserve Red Table of Winery Ste Genevieve is a wine from the region of Texas.
This wine generally goes well with
The Grand Reserve Red Table of the Winery Ste Genevieve is in the top 0 of wines of Texas.

Details and technical informations about Winery Ste Genevieve's Grand Reserve Red Table.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Nero

An interspecific cross between Merlot Noir or Medoc Noir x Perle de Csaba and Villard Blanc x Gardonyi Geza, obtained in Hungary in 1965 by Josef Csizmazia. It can be found in the Netherlands, Belgium, Switzerland, Germany, Hungary, Poland, etc. In France, it is practically unknown. It should not be confused with two Italian grape varieties, the nero d'Avola and the nero di troia or uva di troia. Note that it is an ideal variety for amateur gardeners for the simple fact that it does not fear the main cryptogamic diseases such as mildew and oidium, to have an early maturity and moreover its grape is very tasty.

Informations about the Winery Ste Genevieve

The winery offers 24 different wines.
Its wines get an average rating of 3.3.
It is in the top 10 of the best estates in the region
It is located in Texas
Find the Winery Ste Genevieve on Facebook and on Twitter

The Winery Ste Genevieve is one of of the world's greatest estates. It offers 19 wines for sale in the of Texas to come and discover on site or to buy online.

Top wine Texas
In the top 200000 of of United States wines
In the top 5000 of of Texas wines
In the top 600000 of wines
In the top 1500000 wines of the world

The wine region of Texas

Texas is the largest state in the United States of America and one of the most productive viticultural states. Covering 696,000 km² (268,000 square miles) between latitudes 25-36°N, this hot, Dry state is home to a range of mesoclimates suitable for viticulture in the deserts, mountains, lakes and plains of Texas. The main Grape varieties grown in Texas are Cabernet Sauvignon, Chardonnay, Chenin Blanc and (despite the hot conditions) Sauvignon Blanc. Generally speaking, Texas viticulture is divided into three main regions: NorthCentral, Southeast and Trans-Pecos.

The word of the wine: Guyot (pruning)

This is the most widespread pruning technique. It includes one or two long branches and allows the mechanization of a large number of vineyard operations.

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