
Staatsweingut FreiburgBlankenhorusberger Doktorgarten Grauburgunder GG
In the mouth this white wine is a .
This wine generally goes well with pork, cured meat or mushrooms.
Taste structure of the Blankenhorusberger Doktorgarten Grauburgunder GG from the Staatsweingut Freiburg
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Blankenhorusberger Doktorgarten Grauburgunder GG of Staatsweingut Freiburg in the region of Baden is a .
Food and wine pairings with Blankenhorusberger Doktorgarten Grauburgunder GG
Pairings that work perfectly with Blankenhorusberger Doktorgarten Grauburgunder GG
Original food and wine pairings with Blankenhorusberger Doktorgarten Grauburgunder GG
The Blankenhorusberger Doktorgarten Grauburgunder GG of Staatsweingut Freiburg matches generally quite well with dishes of pork, spicy food or mushrooms such as recipes of brazilian feijoada, traditional hungarian goulash or calf sweetbread with mushrooms.
Details and technical informations about Staatsweingut Freiburg's Blankenhorusberger Doktorgarten Grauburgunder GG.
Discover the grape variety: Belair
Intraspecific crossing between the barlinka and the Alphonse Lavallée obtained in 1974 in South Africa by E.P. Evans and P.J.L. Ellis. In the same country and with the same parents, other varieties were created such as happiness, la rochelle, ... . Belair is registered since 2012 in the Official Catalogue of table grape varieties list A2.
Last vintages of this wine
The best vintages of Blankenhorusberger Doktorgarten Grauburgunder GG from Staatsweingut Freiburg are 0
Informations about the Staatsweingut Freiburg
The Staatsweingut Freiburg is one of of the world's great estates. It offers 62 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Slim
A thin wine, lacking flesh and body.














