Winery Staatsweingut Freiburg - Blankenhornsberger Muskateller Trocken

Winery Staatsweingut FreiburgBlankenhornsberger Muskateller Trocken

3.7
Note - 1Note - 1Note - 1Note - 0.5Note - 0
(Average of the reviews for all vintages combined and from several consumer review sources)
Tasters generally liked this wine.
The Blankenhornsberger Muskateller Trocken of Winery Staatsweingut Freiburg is a white wine from the region of Baden.
This wine generally goes well with

Details and technical informations about Winery Staatsweingut Freiburg's Blankenhornsberger Muskateller Trocken.

Grape varieties
Region/Great wine region
Country
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Verdelet

Interspecific crossing between 5455 Seibel and 4938 Seibel (see graph of parentage by clicking here!) obtained by Albert Seibel (1844-1936). This direct-producing hybrid has been very little cultivated in France, in the United States white wines were produced.

Last vintages of this wine

Blankenhornsberger Muskateller Trocken - 2016
In the top 100 of of Baden wines
Average rating: 3.411100
Blankenhornsberger Muskateller Trocken - 0
In the top 100 of of Baden wines
Average rating: 3.71110.50

The best vintages of Blankenhornsberger Muskateller Trocken from Winery Staatsweingut Freiburg are 0, 2016

Informations about the Winery Staatsweingut Freiburg

The winery offers 67 different wines.
Its wines get an average rating of 3.7.
It is in the top 15 of the best estates in the region
It is located in Baden

The Winery Staatsweingut Freiburg is one of of the world's great estates. It offers 62 wines for sale in the of Baden to come and discover on site or to buy online.

Top wine Baden
In the top 20000 of of Germany wines
In the top 2000 of of Baden wines
In the top 150000 of white wines
In the top 400000 wines of the world

The wine region of Baden

Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.

The word of the wine: Noble rot

A fungus called botrytis cinerea that develops during the over-ripening phase, an ally of great sweet white wines, when it concentrates the juice of the berries. It requires the humidity of morning fogs and beautiful sunny days, gives musts very rich in sugar and brings to the wines the famous taste of "roasted".

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