Winery Staatlicher HofkellerRandersackerer Pfülben Riesling Trocken GG
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with pork, poultry or shellfish.
Taste structure of the Randersackerer Pfülben Riesling Trocken GG from the Winery Staatlicher Hofkeller
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Randersackerer Pfülben Riesling Trocken GG of Winery Staatlicher Hofkeller in the region of Franken is a with a nice freshness.
Food and wine pairings with Randersackerer Pfülben Riesling Trocken GG
Pairings that work perfectly with Randersackerer Pfülben Riesling Trocken GG
Original food and wine pairings with Randersackerer Pfülben Riesling Trocken GG
The Randersackerer Pfülben Riesling Trocken GG of Winery Staatlicher Hofkeller matches generally quite well with dishes of pork, shellfish or spicy food such as recipes of blue cord, fish shells or homemade pork curry.
Details and technical informations about Winery Staatlicher Hofkeller's Randersackerer Pfülben Riesling Trocken GG.
Discover the grape variety: Carignan Blanc
Structured, full-bodied dry whites with a pale to golden colour, ample palate and preserved acidity, showing signature aromas of ripe yellow fruits (pear, peach, apricot), almond, white flowers and Mediterranean saline notes. Good ageing potential; renewed interest for character-driven southern whites. Grown in small quantities in Languedoc-Roussillon and Catalonia (cariñena blanca). White-berried mutation of carignan noir, a historic Mediterranean variety.
Informations about the Winery Staatlicher Hofkeller
The Winery Staatlicher Hofkeller is one of of the world's great estates. It offers 92 wines for sale in the of Franken to come and discover on site or to buy online.
The wine region of Franken
Homeland of German Silvaner: dry, straight, mineral and lively whites with notes of green apple, citrus, fresh herbs and a saline touch, planted here for over 350 years (1,500 ha, a quarter of the vineyard). Also supple, floral Müller-Thurgau, taut Riesling, aromatic Bacchus. Some discreet reds (Spätburgunder). 6,040 ha in Bavaria along the Main around Würzburg, red sandstone and shell-limestone soils.
The word of the wine: Terroir
Strictly speaking, the notion of terroir corresponds to the geological characteristics of a vineyard. However, when we talk about terroir, we take into account the soil, the climate (even the microclimate), the flora, the fauna, and the human factor that characterizes the practices that make up the art of the craft.
