Winery St. ClairHatch Green Chile
This wine generally goes well with
The Hatch Green Chile of the Winery St. Clair is in the top 70 of wines of New Mexico.
Wine flavors and olphactive analysis
On the nose the Hatch Green Chile of Winery St. Clair in the region of New Mexico often reveals types of flavors of spices.
Details and technical informations about Winery St. Clair's Hatch Green Chile.
Discover the grape variety: Floreal
A wine grape variety of the INRA-Resdur1 series with polygenic resistance (two genes for mildew and powdery mildew have been identified), resulting from an interspecific cross between Villaris and Mtp 3159-2-12 (for the latter, one of its parents is Vitis rotundifolia, which is resistant to Pierce's disease, mildew, grey rot, etc.). Little multiplied, it is registered in the Official Catalogue of wine grape varieties list A1.
Last vintages of this wine
The best vintages of Hatch Green Chile from Winery St. Clair are 2014
Informations about the Winery St. Clair
The Winery St. Clair is one of of the world's great estates. It offers 33 wines for sale in the of New Mexico to come and discover on site or to buy online.
The wine region of New Mexico
NewMexico is a landlocked state on the southern border of the United States, flanked by Texas to the southeast and Arizona to the west. The state covers 316,000 square kilometers of high-altitude desert between latitudes 31° and 37°. The main Grape varieties used for wine production in New Mexico are Syrah, Viognier, Cabernet Sauvignon, Riesling and Zinfandel. New Mexico has three American Viticultural Areas (AVAs) within its borders, all of which are located at these high altitudes: Middle Rio Grande Valley, Mimbres Valley and Mesilla Valley (which spills over into neighboring Texas).
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The word of the wine: Malvasia
Name given locally to various grape varieties, notably pinot gris (Pays nantais) and vermentino (Provence and Corsica).