
Winery SpringerVeltlínské Zelené
This wine generally goes well with pork, vegetarian or lean fish.

Food and wine pairings with Veltlínské Zelené
Pairings that work perfectly with Veltlínské Zelené
Original food and wine pairings with Veltlínské Zelené
The Veltlínské Zelené of Winery Springer matches generally quite well with dishes of pork, rich fish (salmon, tuna etc) or shellfish such as recipes of the garbure, baked sea bream or samoussa 3 reunionese cheeses.
Details and technical informations about Winery Springer's Veltlínské Zelené.
Discover the grape variety: Sciaccarello
Elegant, spiced reds of pale colour with a light ruby robe, fine tannins and a silky, fresh palate, with signature aromas of red fruits (cherry, raspberry), black pepper, gentle spices and Mediterranean notes (maquis, garrigue). Also produces great rosés. Star of the Ajaccio AOC appellation; defines the viticultural identity of Corsica. Indigenous French black variety from Corsica, grown mainly around Ajaccio.
Last vintages of this wine
The best vintages of Veltlínské Zelené from Winery Springer are 0
Informations about the Winery Springer
The Winery Springer is one of of the world's great estates. It offers 10 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Balsamic
Aromas reminiscent of balsam, resin, incense, but also vanilla or liquorice wood.














