
Winery Spitalkellerei KonstanzKonstanz Sonnenhalde Spätburgunder Weissherbst Kabinett
This wine generally goes well with vegetarian
Food and wine pairings with Konstanz Sonnenhalde Spätburgunder Weissherbst Kabinett
Pairings that work perfectly with Konstanz Sonnenhalde Spätburgunder Weissherbst Kabinett
Original food and wine pairings with Konstanz Sonnenhalde Spätburgunder Weissherbst Kabinett
The Konstanz Sonnenhalde Spätburgunder Weissherbst Kabinett of Winery Spitalkellerei Konstanz matches generally quite well with dishes of vegetarian such as recipes of mushroom, bacon and gruyere quiche.
Details and technical informations about Winery Spitalkellerei Konstanz's Konstanz Sonnenhalde Spätburgunder Weissherbst Kabinett.
Discover the grape variety: Riesling
White Riesling is a grape variety that originated in France (Alsace). It produces a variety of grape specially used for the elaboration of wine. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and small grapes. White Riesling can be found in many vineyards: Alsace, Loire Valley, Languedoc & Roussillon, Lorraine, Provence & Corsica, Rhone Valley, Savoie & Bugey, Beaujolais, South West.
Last vintages of this wine
The best vintages of Konstanz Sonnenhalde Spätburgunder Weissherbst Kabinett from Winery Spitalkellerei Konstanz are 2016, 0
Informations about the Winery Spitalkellerei Konstanz
The Winery Spitalkellerei Konstanz is one of of the world's greatest estates. It offers 32 wines for sale in the of Baden to come and discover on site or to buy online.
The wine region of Baden
Baden is the southernmost of Germany's 13 official wine regions. It is also the warmest. Its relatively sunny, DryClimate permits the production of good-quality Spätburgunder (Pinot Noir) and ripe, relatively Full-bodied">Full-bodied examples of Grauburgunder (Pinot Gris) and Weissburgunder (Pinot Blanc). These are often made in oaked styles.
The word of the wine: Farm
Wine dominated by a strong acidity and/or biting tannins. In this case, the components of the wine need to melt, i.e. to harmonize during the maturation in the cellar.














