Winery Spirits of Norway - Brianna

Winery Spirits of NorwayBrianna

The Brianna of Winery Spirits of Norway is a wine from the region of Wisconsin.
This wine generally goes well with
The Brianna of the Winery Spirits of Norway is in the top 0 of wines of Wisconsin.

Details and technical informations about Winery Spirits of Norway's Brianna.

Grape varieties
Region/Great wine region
Style of wine
Allergens
Contains sulfites

Discover the grape variety: Saint-Pierre doré

Saint-Pierre doré blanc is a grape variety that originated in France (Auvergne). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by large bunches of grapes of medium size. The white Saint-Pierre doré can be found in several vineyards: South-West, Cognac, Bordeaux, Burgundy, Beaujolais, Provence & Corsica, Rhone Valley, Loire Valley, Savoie & Bugey.

Informations about the Winery Spirits of Norway

The winery offers 18 different wines.
Its wines get an average rating of 3.7.
It is in the top 3 of the best estates in the region
It is located in Wisconsin

The Winery Spirits of Norway is one of of the world's greatest estates. It offers 11 wines for sale in the of Wisconsin to come and discover on site or to buy online.

Top wine Wisconsin
In the top 100000 of of United States wines
In the top 400 of of Wisconsin wines
In the top 250000 of wines
In the top 800000 wines of the world

The wine region of Wisconsin

Wisconsin is a Midwestern state located on the western shore of Lake Michigan. Although wine making dates back to the mid-19th century, Wisconsin's wine industry is small and focuses primarily on cold-hardy Hybrid varieties developed specifically for the colder Climates of the Northern half of North America. Valiant, Edelweiss, La Crosse and Frontenac are among the most widely planted varieties in Wisconsin vineyards. Wisconsin covers 170,000 km², between latitudes 42°N and 47°N.

The word of the wine: Mineral

Taste reminiscent of gunflint, chalk and many nuances of the mineral world, and reinforcing, especially in white wines, the notion of freshness and the sappy character.

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