Winery SpinelliVal di Fara Pecorino Superiore
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Val di Fara Pecorino Superiore from the Winery Spinelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Val di Fara Pecorino Superiore of Winery Spinelli in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Val di Fara Pecorino Superiore
Pairings that work perfectly with Val di Fara Pecorino Superiore
Original food and wine pairings with Val di Fara Pecorino Superiore
The Val di Fara Pecorino Superiore of Winery Spinelli matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of fettuccine with cream and cheese, summer tuna quiche or sweet potato chips.
Details and technical informations about Winery Spinelli's Val di Fara Pecorino Superiore.
Discover the grape variety: Pecorino
A very old vine cultivated in Italy and very well known in particular in the Marche and Abruzzo regions, a trace of it has been found as far back as the second century B.C. where it is stated that it would have its first origins in Greece... almost unknown in France.
Last vintages of this wine
The best vintages of Val di Fara Pecorino Superiore from Winery Spinelli are 0, 2019
Informations about the Winery Spinelli
The Winery Spinelli is one of of the world's great estates. It offers 70 wines for sale in the of Abruzzo to come and discover on site or to buy online.
The wine region of Abruzzo
Abruzzo is an Italian wine region located on the eastern (Adriatic) coast. Its immediate neighbors in CentralItaly are Marche to the North, Lazio to the west and southwest and Molise to the southeast. Abruzzo has one DOCG - Montepulciano d'Abruzzo Colline Teramane - and three DOC wine appellations. The reds and Cerasuolo d'Abruzzo and Montepulciano d'Abruzzo, as well as the white wine appellation Trebbiano d'Abruzzo are the most notable, followed by the lesser-known Controguerra.
The word of the wine: Doucillon
See bourboulenc.
