
Winery SpinelliRue di Piane Passerina
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.

Taste structure of the Rue di Piane Passerina from the Winery Spinelli
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Rue di Piane Passerina of Winery Spinelli in the region of Abruzzo is a with a nice freshness.
Food and wine pairings with Rue di Piane Passerina
Pairings that work perfectly with Rue di Piane Passerina
Original food and wine pairings with Rue di Piane Passerina
The Rue di Piane Passerina of Winery Spinelli matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pork filet mignon with foie gras and rosemary, tuna, pepper and tomato quiche or rice and cheese ball.
Details and technical informations about Winery Spinelli's Rue di Piane Passerina.
Discover the grape variety: Rhoditis
Fresh, fruity whites and light rosés best enjoyed young, with a pale salmon robe, an airy palate with preserved acidity, and signature aromas of citrus (lemon), green apple, white flowers and herbal notes. Also the traditional base for resinated Retsina. Grown in the Peloponnese, Macedonia and Attica for modern dry Greek whites. Greek autochthonous grey grape with pink skin, one of the most planted varieties in Greece.
Last vintages of this wine
The best vintages of Rue di Piane Passerina from Winery Spinelli are 2016, 2019, 0, 2018 and 2017.
Informations about the Winery Spinelli
The Winery Spinelli is one of of the world's great estates. It offers 70 wines for sale in the of Terre di Chieti to come and discover on site or to buy online.
The wine region of Terre di Chieti
IGT of Abruzzo, kingdom of Italian value for money. Signature Montepulciano d'Abruzzo: fleshy, accessible reds with notes of ripe black cherry, plum, Mediterranean herbs and sweet spices, supple tannins and a moreish palate — an everyday wine. Trebbiano d'Abruzzo as fresh white. Native Pecorino in full revival: lively and mineral with citrus and white flowers.
The wine region of Abruzzo
Accessible, identity-driven Italian duo. Montepulciano d'Abruzzo as red: deep colour, intense aromas of black cherry, ripe plum, sweet spices and balsamic notes, round tannins and a gourmet finish, from everyday to age-worthy Riserva. Cerasuolo d'Abruzzo DOCG as a fleshy, fruity rosé (strawberry, pomegranate). Trebbiano d'Abruzzo as a straight white with citrus and white flowers, sublimated by a few cult producers (Valentini).
The word of the wine: Long
Wine with persistence in the mouth. This persistence in the mouth of a wine is measured in caudalies.














