Winery Sovestro in PoggioConsesta Vernaccia di San Gimignano
White wine
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the Consesta Vernaccia di San Gimignano from the Winery Sovestro in Poggio
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Consesta Vernaccia di San Gimignano of Winery Sovestro in Poggio in the region of Toscane is a with a nice freshness.
Food and wine pairings with Consesta Vernaccia di San Gimignano
Pairings that work perfectly with Consesta Vernaccia di San Gimignano
Original food and wine pairings with Consesta Vernaccia di San Gimignano
The Consesta Vernaccia di San Gimignano of Winery Sovestro in Poggio matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of pasta with tuna and tomato sauce, nanie's diced ham quiche or tuna spread.
Details and technical informations about Winery Sovestro in Poggio's Consesta Vernaccia di San Gimignano.
Discover the grape variety: Durize
A very old variety, certainly originating from the Aosta Valley (Italy). According to published genetic analyses, it is directly related to the roussin and is the granddaughter of the cornalin from Valais. Nowadays, it is mainly cultivated in Switzerland and is practically endangered.
Last vintages of this wine
The best vintages of Consesta Vernaccia di San Gimignano from Winery Sovestro in Poggio are 2013, 2011, 2017, 2015 and 2018.
Informations about the Winery Sovestro in Poggio
The Winery Sovestro in Poggio is one of of the world's greatest estates. It offers 3 wines for sale in the of Vernaccia di San Gimignano to come and discover on site or to buy online.
The wine region of Vernaccia di San Gimignano
The wine region of Vernaccia di San Gimignano is located in the region of San Gimignano of Toscane of Italy. Wineries and vineyards like the Domaine Vagnoni or the Domaine Vagnoni produce mainly wines white, red and sparkling. The most planted grape varieties in the region of Vernaccia di San Gimignano are Chardonnay, Sangiovese and Vermentino, they are then used in wines in blends or as a single variety. On the nose of Vernaccia di San Gimignano often reveals types of flavors of citrus, mango or grass and sometimes also flavors of straw, grapefruit or caramel.
The wine region of Toscane
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
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