Winery SorrentinoFrupa Piedirosso
In the mouth this red wine is a powerful.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Frupa Piedirosso from the Winery Sorrentino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Frupa Piedirosso of Winery Sorrentino in the region of Campanie is a powerful.
Wine flavors and olphactive analysis
On the nose the Frupa Piedirosso of Winery Sorrentino in the region of Campanie often reveals types of flavors of earth.
Food and wine pairings with Frupa Piedirosso
Pairings that work perfectly with Frupa Piedirosso
Original food and wine pairings with Frupa Piedirosso
The Frupa Piedirosso of Winery Sorrentino matches generally quite well with dishes of beef, pasta or lamb such as recipes of beef stew with white wine, pasta carbonara a la flo without egg or tunisian macaroni.
Details and technical informations about Winery Sorrentino's Frupa Piedirosso.
Discover the grape variety: Ohanès
This variety is known in Spain, Portugal, Italy, Greece, Morocco, South Africa, the United States (California), Argentina, Chile, etc. In France, it is little cultivated because of its late maturity. - Synonyms: oanez or ohanez, uva de Almeria, uva del barco, santa paula, not to be confused with the white gherkin, khaen, grumer negro, valenci or valensi, which is not related to the black valensi (for all the synonyms of the grape varieties, click here!)
Last vintages of this wine
The best vintages of Frupa Piedirosso from Winery Sorrentino are 2013, 2012, 2014
Informations about the Winery Sorrentino
The Winery Sorrentino is one of of the world's greatest estates. It offers 52 wines for sale in the of Campanie to come and discover on site or to buy online.
The wine region of Campanie
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
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