
Winery SorrentinoVersacrum Campania Piedirosso
In the mouth this red wine is a powerful with a lot of tannins present in the mouth.
This wine generally goes well with beef, lamb or pasta.
Taste structure of the Versacrum Campania Piedirosso from the Winery Sorrentino
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Versacrum Campania Piedirosso of Winery Sorrentino in the region of Campania is a powerful with a lot of tannins present in the mouth.
Food and wine pairings with Versacrum Campania Piedirosso
Pairings that work perfectly with Versacrum Campania Piedirosso
Original food and wine pairings with Versacrum Campania Piedirosso
The Versacrum Campania Piedirosso of Winery Sorrentino matches generally quite well with dishes of beef, pasta or lamb such as recipes of monkfish tagine, spaghetti with salmon or lamb mouse with onions and red wine.
Details and technical informations about Winery Sorrentino's Versacrum Campania Piedirosso.
Discover the grape variety: Sauvignonasse
Would be the friulano - before 2007 called tocai friulano - from Veneto in Italy. It would be a distant relative of furmint and Jean-Michel Boursiquot (2019) states that it is the father or mother of chenin blanc. However, Sauvignonasse has nothing to do with Sauvignon Blanc, which it was once mixed with in the Sauternes region. It can be found in Italy, Chile, Argentina, Russia, ... practically more multiplied in France.
Last vintages of this wine
The best vintages of Versacrum Campania Piedirosso from Winery Sorrentino are 0
Informations about the Winery Sorrentino
The Winery Sorrentino is one of of the world's great estates. It offers 52 wines for sale in the of Campania to come and discover on site or to buy online.
The wine region of Campania
Campania is a region that forms the "tibia" of the boot of Italy, and whose largest city is Naples. Its name comes from Campania felix, a Latin phrase meaning roughly "happy land". The region has strong historical links with wine and vineyards, dating back to the 12th century BC, and is one of the oldest wine regions in Italy. The considerable influence of ancient empires, including the Greeks, Romans and Byzantines, means that some of the varieties in this region are linked to historical legends.
The word of the wine: Apyrene
Seedless grape.














