Winery SorbaianoMontescudaio Rosso delle Miniere
Red wine
This wine is a blend of 2 varietals which are the Cabernet franc and the Sangiovese.
In the mouth this red wine is a powerful with a nice balance between acidity and tannins.
This wine generally goes well with poultry, beef or veal.
Taste structure of the Montescudaio Rosso delle Miniere from the Winery Sorbaiano
Light | Bold | |
Smooth | Tannic | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the Montescudaio Rosso delle Miniere of Winery Sorbaiano in the region of Tuscany is a powerful with a nice balance between acidity and tannins.
Wine flavors and olphactive analysis
On the nose the Montescudaio Rosso delle Miniere of Winery Sorbaiano in the region of Tuscany often reveals types of flavors of non oak, earth or oak and sometimes also flavors of spices, red fruit or black fruit.
Food and wine pairings with Montescudaio Rosso delle Miniere
Pairings that work perfectly with Montescudaio Rosso delle Miniere
Original food and wine pairings with Montescudaio Rosso delle Miniere
The Montescudaio Rosso delle Miniere of Winery Sorbaiano matches generally quite well with dishes of beef, lamb or veal such as recipes of stuffed beef rolls, pastillas with lamb and apricots or bocconcini (veal rolls with ham and comté).
Details and technical informations about Winery Sorbaiano's Montescudaio Rosso delle Miniere.
Discover the grape variety: Cabernet franc
Supple, fragrant reds with fine tannins and vibrant freshness, showing raspberry, violet, green pepper, pencil lead and gentle spice aromas. Star of the Loire as a single variety (Chinon, Bourgueil, Saumur-Champigny) and of the right bank of Bordeaux in blends (Cheval Blanc at 60%). Also in semi-dry Anjou rosés. A historic Bordeaux variety, parent of Cabernet-Sauvignon, Merlot and Carmenère.
Last vintages of this wine
The best vintages of Montescudaio Rosso delle Miniere from Winery Sorbaiano are 2012, 2004, 2008, 2007 and 2003.
Informations about the Winery Sorbaiano
The Winery Sorbaiano is one of of the world's greatest estates. It offers 11 wines for sale in the of Montescudaio to come and discover on site or to buy online.
The wine region of Montescudaio
Tuscan DOC (1977) in the province of Pisa, hills near the Tyrrhenian coast (Casale Marittimo, Riparbella, Guardistallo). Sangiovese is the red king (≥50% of the Rosso): garnet ruby with ample cherry, plum, Mediterranean herbs and a marine touch, balanced tannins. Bordeaux Cabernet and Merlot as fleshy single varietals. Trebbiano and Vermentino give bright whites with citrus, white flowers and a saline note.
The wine region of Tuscany
Kingdom of Sangiovese: upright reds with cherry, plum, dried herbs and leather, lively acidity and firm tannins. Fleshy, food-friendly Chianti Classico DOCG, deep long-ageing Brunello di Montalcino (spice, tobacco, ripe black fruit), elegant Vino Nobile di Montepulciano. On the coast, Bolgheri crafts the opulent Cabernet- and Merlot-based 'Super Tuscans'. Some fresh white Vernaccia.
The word of the wine: Trimming
A vineyard operation consisting of pruning the upper part of the branches after lifting, either manually or using a trimming machine attached to a high-clearance tractor.
