
Winery Sommelier Select (CZ)Black Edition Cabernet Sauvignon Pozdní Sběr
This wine generally goes well with poultry, beef or lamb.

Food and wine pairings with Black Edition Cabernet Sauvignon Pozdní Sběr
Pairings that work perfectly with Black Edition Cabernet Sauvignon Pozdní Sběr
Original food and wine pairings with Black Edition Cabernet Sauvignon Pozdní Sběr
The Black Edition Cabernet Sauvignon Pozdní Sběr of Winery Sommelier Select (CZ) matches generally quite well with dishes of beef, lamb or spicy food such as recipes of chili con carne, lamb delight with tomato and cinnamon or carry camaron (gambas) from reunion.
Details and technical informations about Winery Sommelier Select (CZ)'s Black Edition Cabernet Sauvignon Pozdní Sběr.
Discover the grape variety: Cabernet-Sauvignon
Structured, tannic reds, deeply coloured, with aromas of blackcurrant, blackberry, cedar, tobacco and graphite, underpinned by firm acidity and fine ageing potential. Cornerstone of the great Médoc estates (Pauillac, Saint-Estèphe, Saint-Julien) and signature of Napa Valley, Coonawarra and Maipo. The world's most planted red variety, a natural cross of Cabernet Franc x Sauvignon Blanc born in Bordeaux.
Last vintages of this wine
The best vintages of Black Edition Cabernet Sauvignon Pozdní Sběr from Winery Sommelier Select (CZ) are 0
Informations about the Winery Sommelier Select (CZ)
The Winery Sommelier Select (CZ) is one of of the world's great estates. It offers 37 wines for sale in the of Morava to come and discover on site or to buy online.
The wine region of Morava
Predominantly white region, lively and mineral: crisp, peppery Grüner Veltliner, taut Riesling with citrus, supple, floral Müller-Thurgau, aromatic Pálava, the local signature (muscat, white flowers). More discreet reds: spicy Frankovka (Blaufränkisch) with black fruits, fine, silky Saint Laurent. Temperate continental climate, 4 sub-regions: Mikulov, Velké Pavlovice, Znojmo, Slovácko. ~96% of the Czech vineyard, 73 grapes grown.
The word of the wine: Ampélographie
Study of the vine, and more particularly the grape varieties.














