
Winery SommavillaLa Fontanaccia
In the mouth this white wine is a with a nice freshness.
This wine generally goes well with vegetarian, appetizers and snacks or lean fish.
Taste structure of the La Fontanaccia from the Winery Sommavilla
Light | Bold | |
Dry | Sweet | |
Soft | Acidic |
In the mouth the La Fontanaccia of Winery Sommavilla in the region of Tuscany is a with a nice freshness.
Food and wine pairings with La Fontanaccia
Pairings that work perfectly with La Fontanaccia
Original food and wine pairings with La Fontanaccia
The La Fontanaccia of Winery Sommavilla matches generally quite well with dishes of pasta, vegetarian or appetizers and snacks such as recipes of salmon lasagna, leek, goat cheese and bacon quiche or fried onions.
Details and technical informations about Winery Sommavilla's La Fontanaccia.
Discover the grape variety: Viognier
White Viognier is a grape variety that originated in France (Rhone Valley). It produces a variety of grape specially used for wine making. It is rare to find this grape to eat on our tables. This variety of grape is characterized by small bunches, and grapes of small size. White Viognier can be found in many vineyards: South West, Languedoc & Roussillon, Cognac, Bordeaux, Rhone Valley, Burgundy, Jura, Champagne, Savoie & Bugey, Provence & Corsica, Loire Valley, Beaujolais.
Informations about the Winery Sommavilla
The Winery Sommavilla is one of of the world's greatest estates. It offers 3 wines for sale in the of Tuscany to come and discover on site or to buy online.
The wine region of Tuscany
Tuscany is one of the most famous and prolific wine regions in Europe. It is best known for its Dry red wines made from Sangiovese grapes, which dominate production. These include Chianti, Brunello di Montalcino and Vino Nobile di Montepulciano. The region's Vin Santo is also highly prized, as are its passito dessert wines, though these are produced in comparatively tiny quantities.
The word of the wine: ODG
Organisation for the defence and management of wine, set up following the reform of the "syndicats de crus". The ODG is the collective organisation responsible for the defence and management of a product under an official sign of identification and quality and between wine appellations.











